HAWAIIAN CHICKEN
When I baptized my second daughter 27 years ago, her Godmother made this dish for the party. At the time, Dottie breaded and fried chicken pieces, made the sauce and baked it. Everyone loved the chicken. Photos and recipe are my own. Today, being more health conscious, I saute plain chicken pieces in a skillet, before adding...
Provided by Carol Perricone
Categories Chicken
Time 45m
Number Of Ingredients 11
Steps:
- 1. In a skillet, saute chicken chunks in 2 tablespoons of vegetable oil until no longer pink. Set aside. (if frying chicken, dip in egg, breadcrumbs, and fry until golden brown. Drain on paper towels, set aside).
- 2. In large saucepan, mix 2 cups pineapple juice, chunk pineapple, cornstarch, white vinegar, 1 cup of sugar. Heat to boiling. When mixture starts to thicken, add 2-3 tblsp. ketchup. Stir
- 3. Place chicken pieces in a 9x13" baking dish, and mix with the sauce. Cover the pan, and bake in a 350 degree oven for 30 minutes. Remove cover, and add maraschino cherries, if desired, just to add color to the dish. Serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #preparation #main-dish #dietary #4-hours-or-less
You'll also love
Abdullah muzaffar
m.a@yahoo.comThis recipe was easy to follow and the chicken was delicious. I would definitely recommend it.
TIBERIUS MUGENDI
mugendi@aol.comThis was my first time making Hawaiian Chicken and it turned out great! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Falilat
falilat77@yahoo.comI made this recipe for a party and it was a huge success! Everyone loved the chicken and the sauce. I will definitely be making this again.
Scott Elina
escott23@hotmail.co.ukThis recipe is a keeper! I've made it several times and it's always a hit. The chicken is always moist and flavorful, and the sauce is delicious. I usually serve it with rice and vegetables.
Adrian Scorer
s.adrian75@yahoo.comI'm not sure what went wrong, but my chicken didn't come out right. It was tough and the sauce was bland.
Lehakoe Thithi
t_lehakoe80@gmail.comThe chicken was a bit dry, but the sauce was flavorful. Overall, it was a good recipe.
Philip DR Allem
d_philip@yahoo.comThis recipe was easy to follow and the chicken was delicious. I would definitely recommend it.
Adan Aweyz
adan0@gmail.comThis was a great recipe! I followed it exactly and the chicken came out perfect. I will definitely be making this again.
wai phyo Kyaw
kyaw95@yahoo.comI've made this recipe several times and it's always a crowd-pleaser. The chicken is always cooked perfectly and the sauce is delicious. I usually serve it with rice and vegetables.
Richard David
david-r@yahoo.comThis Hawaiian Chicken was a hit with my family! The chicken was moist and flavorful, and the sauce was sweet and tangy. I served it with rice and pineapple, and it was a perfect meal.