HAVARTI CHEESE PUFF
Guests always think I spent a great deal of time on this appetizer and have a hard time guessing the simple ingredients. Havarti is a nice change from the more common Brie.
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 12-16 servings.
Number Of Ingredients 4
Steps:
- On a large piece of waxed paper, unroll crescent dough. Starting with a short side, fold a third of the dough to the center; repeat with the opposite side. Roll out into a 12x8-in. rectangle. , Spread mustard generously over all sides of cheese; place in center of dough. Fold dough over cheese; pinch seams to seal completely. , Place on an ungreased baking sheet. Bake at 375° for 15-20 minutes or until golden brown. Serve warm with crackers.
Nutrition Facts : Calories 115 calories, Fat 7g fat (3g saturated fat), Cholesterol 13mg cholesterol, Sodium 215mg sodium, Carbohydrate 7g carbohydrate (2g sugars, Fiber 0 fiber), Protein 4g protein.
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heshana hirantha
[email protected]I would not recommend this recipe to anyone.
MdHumayun Chowdhury
[email protected]These cheese puffs were a waste of time and ingredients.
Donald Etienne
[email protected]I followed the recipe exactly, but my cheese puffs didn't turn out. I'm not sure what went wrong.
Nontobeko Skhakhane
[email protected]These cheese puffs were a bit too cheesy for my taste.
HAFIZ Mujtaba butt
[email protected]I had a little trouble getting the cheese puffs to puff up, but I think I just needed to cook them for a little longer.
Sheikh_ Jee
[email protected]These cheese puffs are a bit time-consuming to make, but they're worth the effort.
Jonathan Maya
[email protected]I love that these cheese puffs are made with Havarti cheese. It gives them a unique and delicious flavor.
Thomas Eveland
[email protected]These cheese puffs are the perfect snack for a movie night.
Abdul Hannan
[email protected]I was a bit skeptical about making these cheese puffs, but I'm so glad I did. They're amazing!
clover
[email protected]These cheese puffs are so addictive! I can't stop eating them.
Buabeng Bernice
[email protected]I've tried several different cheese puff recipes, but this one is by far the best.
Mb Sovuj
[email protected]These cheese puffs are the perfect party food. They're easy to make ahead of time and they're always a hit with guests.
EDGAH Oinga
[email protected]I love how easy these cheese puffs are to make. I can whip up a batch in no time.
Gbjanan Gbjanan
[email protected]These cheese puffs are so delicious! The perfect combination of cheesy and crispy.
MARY'S COLLECTION
[email protected]I've made these cheese puffs several times now and they always turn out perfect. They're so easy to make and they're always a crowd-pleaser.
Deuce Williams
[email protected]These cheese puffs were a hit at my last party! Everyone loved them.