This is my version and I think its better than Cracker Barrels, judge for yourself.
Provided by Wendy Shockey
Categories Breakfast Casseroles
Time 1h10m
Number Of Ingredients 7
Steps:
- 1. Saute the chopped onion with the butter over medium heat until soft, remove from heat and mix all ingredients together.Place in a casserole dish or a 9x13 pan, that has been buttered. Bake at 350 until hot and bubbly, about 45 minutes to an hour. Let set for 10 minutes then enjoy.
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maurine masayi
[email protected]I'm always looking for new and easy breakfast recipes. This hash brown casserole is a keeper! It's quick to make and it's always a hit with my family.
ABUBAKARI ABDULRAHAMAN
[email protected]This hash brown casserole is a great way to use up leftover turkey or chicken. I like to add some chopped celery and carrots to the casserole for a complete meal.
Kubura Shaibu
[email protected]I made this casserole in a muffin tin and it was perfect for individual servings. I also added some chopped spinach to the cheese sauce for a pop of color and nutrients.
Prabha Senchurii
[email protected]I'm a vegetarian, so I substituted the bacon in this recipe with crumbled tempeh. It turned out great!
Luis Valdez
[email protected]This hash brown casserole is a great base recipe. I like to add my own personal touches, such as diced ham, shredded cheddar cheese, and a sprinkle of paprika.
N Ja
[email protected]I followed the recipe exactly and my casserole turned out runny. I'm not sure what I did wrong.
Asif Ali Gujjar
[email protected]This hash brown casserole was a bit bland for my taste. I think next time I'll add some chopped onions and peppers to give it more flavor.
Uche Vincent
[email protected]I'm not usually a fan of hash brown casserole, but this recipe changed my mind. It's so creamy and cheesy, and the potatoes are cooked to perfection. I will definitely be making this again.
Joseph Kabogere
[email protected]This hash brown casserole is a must-try! It's cheesy, flavorful, and oh-so-satisfying. I love that it can be made ahead of time, so it's perfect for busy weeknights.
Md Saikat Islam Rashed
[email protected]I've made this casserole several times and it always turns out great. It's a perfect dish for a potluck or a holiday meal. I usually double the recipe because it goes so fast.
Hassam Qazi
[email protected]This hash brown casserole is a great way to use up leftover potatoes. It's easy to make and it's always a crowd-pleaser. I like to add some chopped bacon or sausage to the casserole for extra flavor.
Zain Zani
[email protected]I made this casserole for a brunch party and it was a huge success. Everyone loved it! The potatoes were cooked to perfection and the cheese sauce was delicious. I would definitely recommend this recipe.
Sadam Mandokhail
[email protected]This hash brown casserole was a hit with my family! It was easy to make and turned out perfectly. The potatoes were crispy on the outside and fluffy on the inside, and the cheese sauce was rich and flavorful. I will definitely be making this again.