HARVEST ZUCCHINI CASSEROLE

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Harvest Zucchini Casserole image

Make and share this Harvest Zucchini Casserole recipe from Food.com.

Provided by Lavender Lynn

Categories     One Dish Meal

Time 1h45m

Yield 8 serving(s)

Number Of Ingredients 11

6 cups zucchini, sliced thin
1 lb ground beef
1 cup onion, chopped
1 cup instant rice, uncooked
1 teaspoon garlic salt
1 teaspoon oregano
1/4 teaspoon basil
1/4 teaspoon pepper
2 cups cottage cheese, small curd
1 (10 1/2 ounce) can cream of mushroom soup
1 cup sharp cheddar cheese, grated

Steps:

  • Place 3 C of sliced zucchini in greased 9 x 13 pan.
  • Saute ground beef and onion until beef is brown.
  • Add rice and seasonings.
  • Place this over the zucchini slices.
  • Spoon on cottage cheese.
  • Put on the rest of zucchini slices.
  • Spread on soup.
  • Sprinkle on cheese.
  • Bake at 350°F for 1 hour or longer, watching to make sure cheese doesn't turn too brown.

Tryeeanna Johnson
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I added some extra vegetables to this casserole, like carrots and peas, and it turned out great.


Kafeero Halid
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This casserole was a hit with my family. They loved the cheesy, zucchini flavor.


Rohan ahmed
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This was a great recipe. It was easy to make and the casserole was delicious.


Seun Adejugbe
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I was looking for a way to use up some extra zucchini and this recipe was perfect. The casserole was delicious and my family loved it.


steve sweetman
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I loved this casserole! It was so flavorful and cheesy.


Barapa Geoffrey
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This was a great recipe. I made it for my family and they loved it.


Hormotayo Peter
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This recipe was easy to follow and the casserole turned out great. I will definitely make it again.


Mr. Dreams
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This casserole was so good! I loved the combination of zucchini, cheese, and bread crumbs.


Anne Wanjiru
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This was a delicious and easy casserole. I will definitely make it again.


Oziel Rincon
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I made this casserole for a potluck and it was a hit! Everyone loved it.


Kerron Benoit
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This casserole was a great way to use up extra zucchini from my garden. It was simple to make and very tasty.


Kelly Snyder
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I'm not a big fan of zucchini, but this casserole changed my mind. It was creamy, cheesy, and flavorful. I'll definitely be making this again!


Kesiime Brianadams
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This zucchini casserole was a huge hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.