HARVEST MEATLOAF
Too many apples...so time to experiment! I had some delicious leftover Steel cut oatmeal from breakfast. This is a much healthier filler for meatloaf than the usual white bread. I also had some apples I just picked up from the orchard yesterday so I added a small apple. Fed this to my husband and son and, well, it is gone...
Provided by Deb Lund
Categories Meatloafs
Time 1h45m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350
- 2. Mix all ingredients thoroughly and form into loaf. Put in center of 9x13 pan and bake for 1-1/2 hours or Internal temp to 160.
- 3. Serve with mashed potatoes and corn for a comfort food dinner that you can feel good about!
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Yvonne Green
[email protected]This meatloaf was a bit too bland for my taste. I think I would add some more seasoning next time.
CHk Sports
[email protected]I made this meatloaf for my family and they loved it! It was moist and flavorful, and the glaze was the perfect finishing touch.
Md Sunny
[email protected]This meatloaf was easy to make and turned out delicious! I will definitely be making it again.
hI im you
[email protected]I followed the recipe exactly and my meatloaf turned out great! It was moist and flavorful, and the glaze was the perfect finishing touch.
Tipu Raj
[email protected]This meatloaf was a bit too dry for my taste. I think I would add some more liquid next time.
Md Masum
[email protected]I made this meatloaf for my family and they loved it! It was moist and flavorful, and the glaze was the perfect finishing touch.
Afghne Khan
[email protected]This meatloaf was easy to make and turned out delicious! I will definitely be making it again.
Clarissa Poo
[email protected]I followed the recipe exactly and my meatloaf turned out great! It was moist and flavorful, and the glaze was the perfect finishing touch.
SAMIR PAUDYAL
[email protected]This meatloaf was a bit too bland for my taste. I think I would add some more seasoning next time.
Rolf Beier
[email protected]I made this meatloaf for my family and they loved it! It was moist and flavorful, and the glaze was the perfect finishing touch.
Fancy Long
[email protected]This meatloaf was easy to make and turned out delicious! I will definitely be making it again.
DK Younos
[email protected]I followed the recipe exactly and my meatloaf turned out great! It was moist and flavorful, and the glaze was the perfect finishing touch.
Prince Akash
[email protected]This meatloaf was a bit too dry for my taste. I think I would add some more liquid next time.
Madison Turner
[email protected]I've made this meatloaf several times now and it's always a winner. It's so easy to make and the flavor is incredible. I highly recommend it!
Zawad Ally
[email protected]This meatloaf was easy to make and turned out great! I used ground turkey instead of beef and it was still very moist and flavorful.
stuart “red” Cunningham
[email protected]I made this meatloaf for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
Poppy Sweet
[email protected]This meatloaf was a hit with my family! It was moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.