HARVEST APPLE CUPCAKES WITH CREAM CHEESE FROSTING
Apple and cream cheese frosting combine to make these decadent Fall-inspired cupcakes.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h15m
Yield 24
Number Of Ingredients 11
Steps:
- Heat oven to 350°F. Place paper baking cup in each of 24 regular-size muffin cups.
- In large bowl, beat sugar, oil and eggs with electric mixer on low speed about 30 seconds or until blended. Add flour, cinnamon, baking soda, vanilla and the salt; beat on low speed 1 minute. Stir in apples and nuts.
- Divide batter evenly among muffin cups, using about 1/2 cup batter for each.
- Bake 30 to 35 minutes or until toothpick inserted in center of cupcake comes out clean. Cool 10 minutes; remove from pans to cooling racks to cool.
- Frost cupcakes. Store frosted cupcakes or any remaining frosting covered in refrigerator.
Nutrition Facts : Calories 350, Carbohydrate 43 g, Cholesterol 40 mg, Fat 3 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 5 g, ServingSize 1 Cupcake, Sodium 150 mg, Sugar 33 g, TransFat 0 g
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Andy Rosario
[email protected]These cupcakes were amazing! The apple flavor was perfect and the frosting was so creamy and smooth.
matapa sekgobela
[email protected]These cupcakes were a bit dry, but the frosting was delicious.
JSA Bangla
[email protected]I followed the recipe exactly and the cupcakes turned out perfectly! They were so moist and flavorful, and the frosting was the perfect topping.
Scott DeLancey
[email protected]These cupcakes were a bit too sweet for my taste, but they were still good.
gary chapman
[email protected]I'm not a big fan of cupcakes, but these were actually really good. The apple flavor was subtle and the frosting was light and fluffy.
Jody Taylor
[email protected]These cupcakes were a huge hit at my daughter's birthday party! They were so moist and flavorful, and the frosting was to die for.
Maimana Mahrous
[email protected]The cupcakes were good, but I found the frosting to be a bit too rich.
Anu Njex
[email protected]These cupcakes were so easy to make and they turned out perfect! I will definitely be making them again.
muniba ajmal
[email protected]Not a fan. The cupcakes were dry and the frosting was too sweet.
msaifu ullahknna
[email protected]Delicious! The cupcakes were moist and flavorful, and the frosting was the perfect balance of sweet and tangy.
Namalee Namalee
[email protected]These cupcakes were a disaster! The batter was too thick and the cupcakes didn't rise properly. The frosting was also too sweet.
Israel Acevedo
[email protected]The cupcakes were good, but the frosting was too runny. I had to add more powdered sugar to get it to the right consistency.
RINKU GHOSH
[email protected]Easy to follow recipe and the cupcakes turned out moist and delicious. The frosting was a bit too sweet for my taste, but overall a great recipe.
anand Suonath
[email protected]These cupcakes were a hit at my fall gathering! The apple flavor was perfectly complemented by the cream cheese frosting. I will definitely be making these again.