HARRY'S ROADHOUSE BLUE CORNMEAL WAFFLES
Provided by Food Network
Categories main-dish
Time 35m
Yield 4 to 6 servings
Number Of Ingredients 11
Steps:
- Preheat your waffle iron. Mix the cornmeal, flour, baking powder, baking soda, salt and sugar in a bowl. In a separate bowl, mix the buttermilk, eggs and melted butter. Fold the wet ingredients into the dry ingredients and mix until the ingredients are just barely combined. (Do not over mix the batter or your waffles will be tough.)
- Brush your waffle iron with butter. Add the batter and cook according to manufacturer's directions.
- Top the waffles with butter and maple syrup and serve with your favorite topping. (We like sliced bananas or strawberries.)
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Md Ridoy RJ
[email protected]These waffles were a bit bland. I think I'll try adding some spices next time.
Faith Buckley
[email protected]I'm not a fan of the texture of these waffles. They're a bit too dense for my taste.
Makai Gerber
[email protected]These waffles were a bit too sweet for my taste. I think I'll try using less sugar next time.
Mike Slater
[email protected]I'm not sure what I did wrong, but my waffles didn't turn out as light and fluffy as I expected. They were still tasty, but they were a bit dense.
Durojaye Olawale
[email protected]These waffles were a bit more work than I expected, but they were worth it! They're so light and fluffy, and the blue cornmeal gives them a really unique flavor. I'll definitely be making these again.
Amadu Kamara
[email protected]These waffles are perfect for a special occasion breakfast! They're light and fluffy, with a slightly sweet flavor. I topped them with berries and whipped cream, and they were delicious.
Laycine Pongo
[email protected]I love the flavor of these waffles! The blue cornmeal gives them a slightly sweet and nutty flavor that is really unique. I'll definitely be making these again.
Kofi Serekyi
[email protected]These waffles are a great way to start the day! They're light and fluffy, with a slightly sweet flavor. I topped them with butter and syrup, and they were delicious. I'll definitely be making these again.
Luqman Khokhar
[email protected]I was a bit skeptical about trying these waffles, but I'm so glad I did! They're so light and fluffy, and the blue cornmeal gives them a really unique flavor. I'll definitely be making these again.
Simeon Mix
[email protected]These waffles were easy to make and turned out great! I used a Belgian waffle maker, and they cooked evenly and came out crispy on the outside and fluffy on the inside. I topped them with butter and syrup, and they were delicious.
OLI BOI
[email protected]I'm not a big fan of waffles, but these were really good! The blue cornmeal gives them a unique flavor that I really enjoyed. I'll definitely be making these again.
Christopher Rubio
[email protected]These waffles are amazing! I love the combination of blue cornmeal and buttermilk. They're so light and fluffy, and they have a slightly sweet flavor. I've already made them twice this week, and I'm sure I'll be making them again soon.
JaemJen Dream
[email protected]I've been looking for a good blue cornmeal waffle recipe, and this one is perfect! The waffles are crispy on the outside and fluffy on the inside, with a great flavor. I topped them with butter and syrup, and they were delicious.
Hope Ukegbu
[email protected]These waffles were a hit with my family! They're light and fluffy, with a slightly sweet flavor. The blue cornmeal gives them a unique texture and flavor that we all loved. I'll definitely be making these again.