HARLEM MEATLOAF
I came across this recipe while surfing the net (don't remember exactly where) and love it!The write-up accompanying the recipe is as follows: "This meatloaf recipe is straight from Harlem! Submitted by Carolina, she enjoyed it as a child while living with her family in Harlem. It definitely falls under the "tastes even better...
Provided by Martha Price
Categories Meatloafs
Time 1h30m
Number Of Ingredients 12
Steps:
- 1. Pre-heat oven to 350° and arrange a rack in the middle. Line a rimmed baking sheet with aluminum foil and set it aside.
- 2. Whisk 1/4 cup of the ketchup, 2 teaspoons of the Worcestershire, and 1 teaspoon of the Tabasco in a small bowl until smooth; set aside.
- 3. Whisk the remaining 1/2 cup of ketchup, 1 tablespoon of Worcestershire, and 2 teaspoons of Tabasco in a large bowl until smooth. Add the remaining ingredients. Using clean hands, mix until everything is just combined (don't squeeze or overwork the mixture).
- 4. Transfer the mixture to the center of the prepared baking sheet. Using your hands, form it into a 7-by-4-inch loaf. Bake until the meatloaf is just starting to brown, about 35 minutes. Remove from oven.
- 5. Evenly spread all of the reserved ketchup mixture over the top and sides of the meatloaf. Continue baking until the glaze darkens slightly, about 20 to 25 minutes more. Transfer the baking sheet to a wire rack and let the meatloaf cool for 10 minutes before slicing.
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Mercy Wangui
[email protected]This meatloaf is a great way to change up your usual dinner routine. It's packed with flavor and the sauce is the perfect complement. I will definitely be making this again.
Bobby Bond
[email protected]This meatloaf is the perfect comfort food. It's hearty and flavorful, and the sauce is the perfect finishing touch. I love serving it with mashed potatoes and green beans.
Digital Mobile
[email protected]This meatloaf is so easy to make, and it's always a hit with my family. I love that I can use up leftover ground beef and vegetables in it.
Sojib Mankhin
[email protected]I was looking for a new meatloaf recipe that was a little different from the usual, and this one fit the bill perfectly. The combination of ground beef, pork, and veal was delicious, and the sauce was the perfect finishing touch. I will definitely be
Qammar Qammarghazali
[email protected]I've made this meatloaf several times now, and it's always a hit with my family. The kids love the flavor, and I love that it's a healthy and affordable meal.
pk Shikder
[email protected]This meatloaf is a great way to use up leftover ground beef. It's also a great dish to make ahead of time, which makes it perfect for busy weeknights. I love the addition of the pork and veal, which gives the meatloaf a richer flavor.
Mostafijur Rahman
[email protected]I'm always looking for new and exciting meatloaf recipes, and this one definitely caught my eye. The combination of ground beef, pork, and veal is unique, and the sauce sounded delicious. I was not disappointed! The meatloaf was moist and flavorful,
herbert kwikiriza
[email protected]This meatloaf is a great way to change up your usual dinner routine. It's packed with flavor and the sauce is the perfect complement. I will definitely be making this again.
Aayush Khadka
[email protected]I was looking for a new meatloaf recipe, and this one definitely fit the bill! It was easy to make and turned out so moist and flavorful. The sauce was also delicious. I will definitely be making this again.
md fayez
[email protected]This is the best meatloaf I've ever had! The combination of ground beef, pork, and veal is perfect, and the sauce is amazing. I will definitely be making this again.
jesse Herrera
[email protected]I've been making this meatloaf for years, and it's always a favorite. It's so moist and flavorful, and the sauce is the perfect finishing touch.
N.S.G Raj
[email protected]This meatloaf is so easy to make, and it's always a hit with my family. I love that I can use up leftover ground beef and vegetables in it.
Faizan Jaan
[email protected]I made this meatloaf for a potluck dinner, and it was a huge hit! Everyone loved the flavor and texture. I will definitely be making this again.
Fidelis Emeka
[email protected]This meatloaf is a great way to use up leftover ground beef. It's also a great dish to make ahead of time, which makes it perfect for busy weeknights.
Tommy McCarthy
[email protected]I was skeptical about the combination of ground beef, pork, and veal, but I was pleasantly surprised! The meatloaf was moist and flavorful, and the sauce was rich and tangy. I will definitely be making this again.
Ababil Chowdhury
[email protected]I've made this meatloaf several times now, and it's always a crowd-pleaser. The combination of ground beef, pork, and veal makes for a really juicy and flavorful loaf, and the sauce is the perfect finishing touch.
queengreenakadaphne Norman
[email protected]This meatloaf was a hit with my family! It was moist and flavorful, and the sauce was delicious. I will definitely be making this again.