HARDEE'S BUTTERMILK BISCUITS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Hardee's Buttermilk Biscuits image

Make and share this Hardee's Buttermilk Biscuits recipe from Food.com.

Provided by Danny Beason

Categories     Breads

Time 35m

Yield 3-4 serving(s)

Number Of Ingredients 5

4 cups self-rising flour
1 tablespoon sugar
1 tablespoon baking powder
2 cups buttermilk
2/3 cup shortening

Steps:

  • Mix together but do not knead.
  • Roll out to 1 inch thick.
  • Cut and brush tops with additional buttermilk.
  • Place on greased cookie sheet.
  • Bake@ 400 degrees for 15 minutes.

Nutrition Facts : Calories 1076.4, Fat 48.6, SaturatedFat 12.5, Cholesterol 6.5, Sodium 2651.2, Carbohydrate 136.8, Fiber 4.5, Sugar 12.4, Protein 21.9

Christopher Rodgers
[email protected]

I made these biscuits for my family this morning and they were a hit! Everyone loved them. They're so fluffy and flavorful.


Precious Godwin
[email protected]

These biscuits are the best! I've tried other recipes before but these are by far the best. They're so light and fluffy.


Awais Shah
[email protected]

I've been making these biscuits for years and they're always a hit. They're the perfect addition to any meal.


Essence Blue
[email protected]

These biscuits are so easy to make and they're so delicious. I love that they're made with buttermilk. It gives them a great flavor.


Saidinam Khan
[email protected]

I made these biscuits for a potluck and they were a huge hit! Everyone loved them. I've already had several requests for the recipe.


Enat Kinfe
[email protected]

I'm not a big fan of buttermilk biscuits but I decided to give this recipe a try. I'm so glad I did! These biscuits are amazing. They're so fluffy and flavorful.


SH Shuvo SH
[email protected]

These biscuits are the best! I've tried other recipes before but these are by far the best. They're so light and fluffy.


Rajendra Tmg
[email protected]

I've made these biscuits several times now and they always turn out great. I love that they're so versatile. I've used them for breakfast, lunch, and dinner.


Faraj Marzouq
[email protected]

I made these biscuits for my family this morning and they were a hit! Everyone loved them. They're so fluffy and flavorful.


Zannat Beauty
[email protected]

These biscuits are so easy to make and they turned out perfect! I've been looking for a good buttermilk biscuit recipe for a while now and this one is definitely a keeper. Thanks for sharing!


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #5-ingredients-or-less     #breads     #oven     #easy     #rolls-biscuits     #dietary     #copycat     #high-calcium     #high-in-something     #novelty     #equipment