HANGER STEAK WITH GRILLED SALSA
Provided by Geoffrey Zakarian
Time 3h5m
Yield 4 servings
Number Of Ingredients 16
Steps:
- Combine the mustard, paprika, chili powder, 2 teaspoons salt and 1/2 teaspoon pepper in a small bowl. Place steaks on a sheet tray and sprinkle all over with the spice mixture. Let sit at room temperature for 2 hours.
- Preheat a grill to medium-high heat and place a cast-iron pan on one side of the grill.
- Drizzle the corn, jalapenos and onion with olive oil and sprinkle with salt and pepper. Place on grill and grill, flipping frequently, until slightly caramelized and tender, about 12 to 15 minutes total. Let cool slightly, then roughly chop the onion and jalapeno and place in a large bowl. Cut the corn from the cob into the bowl. Add the tomatoes, garlic, cilantro, vinegar, lime juice and a drizzle of olive oil and toss well. Season to taste with salt, pepper and hot sauce. Let sit while the steaks grill.
- Drizzle the preheated cast-iron pan with canola oil. Cook the steaks, flipping only once, for about 12 minutes total for medium-rare or until an instant read thermometer registers 120 degrees F. Allow the meat to rest for 5 to 10 minutes before slicing. Slice the meat against the grain to ensure tenderness, and garnish with the salsa.
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Kasish Shaikh
[email protected]This recipe is a keeper. I've made it several times and it's always a hit.
Nodo Ustiashvili
[email protected]I love this recipe! The steak is always tender and juicy, and the grilled salsa is the perfect accompaniment.
Nikki Lauritzson
[email protected]This recipe is a great way to impress your friends and family. The steak was cooked perfectly and the grilled salsa was the perfect finishing touch.
Fazlay Rabbi
[email protected]The steak was a little tough, but the grilled salsa was amazing. I'll definitely be making the salsa again.
Damulu Frank
[email protected]This recipe is a great way to cook hanger steak. The steak was tender and juicy, and the grilled salsa was delicious. I would definitely recommend this recipe.
Solakha Spayile
[email protected]I'm not a big fan of hanger steak, but this recipe changed my mind. The steak was so tender and flavorful, and the grilled salsa was the perfect complement.
Anna Mapara
[email protected]This recipe was easy to follow and the results were delicious. The steak was cooked perfectly and the grilled salsa was the perfect finishing touch.
Malik Mason
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The steak is always tender and juicy, and the grilled salsa is the perfect accompaniment.
Jack Brosnan
[email protected]I followed the recipe exactly and the steak turned out tough and dry. The grilled salsa was also bland.
Eromosele Ojieyan
[email protected]This recipe is a winner! The steak was cooked to perfection and the grilled salsa was amazing. I will definitely be making this again.
shirjana Singh
[email protected]I've tried many hanger steak recipes, but this one is by far the best. The steak was so tender and flavorful, and the grilled salsa was the perfect finishing touch.
Sohag Gazi
[email protected]I made this recipe last night and it was a hit! Everyone loved the steak and the salsa. The recipe was easy to follow and the results were amazing.
Dukmith Lepcha
[email protected]The hanger steak was cooked perfectly and the grilled salsa was delicious. I would definitely recommend this recipe.
Lily Roberts
[email protected]This hanger steak recipe is a keeper! The meat was tender and juicy, and the grilled salsa was the perfect accompaniment. I'll definitely be making this again.