My grandma used to make this and it was always a hit. She uses American cheese, but I make it with mozzarella. Very easy and yummy!
Provided by MARIAHPIE
Categories Main Dish Recipes
Yield 4
Number Of Ingredients 6
Steps:
- Crumble the ground beef into a skillet over medium-high heat. Cook and stir until evenly browned. Drain off grease, and stir in the cream of mushroom soup, tomatoes, and uncooked rice. Cover, and simmer over low heat, stirring occasionally, until rice is cooked, about 15 minutes.
- Preheat the oven's broiler. When the rice is done cooking, transfer the contents of the skillet to a casserole dish. Cover with a layer of cheese.
- Broil until the cheese is melted and toasty. Season with salt and pepper to taste, and enjoy!
Nutrition Facts : Calories 425.3 calories, Carbohydrate 27.6 g, Cholesterol 82.5 mg, Fat 21.3 g, Fiber 1.1 g, Protein 27.9 g, SaturatedFat 8.5 g, Sodium 848.9 mg, Sugar 3.9 g
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Siam King
[email protected]These burgers are the best! I'll definitely be making them again.
Rainbow Unicorns
[email protected]I've never had a burger this good before. The jazz sauce is amazing.
Dreem girl
[email protected]These burgers are so juicy and flavorful. I highly recommend them.
Kehinde Olubukolaseun
[email protected]I love the combination of flavors in these burgers. The jazz sauce is the perfect complement to the beef.
Lexi Beech
[email protected]These burgers are so good, I could eat them every day.
itssongstaragain
[email protected]I've made these burgers for parties and potlucks, and they're always a hit. Everyone loves them!
Idrees shah
[email protected]These burgers are perfect for a weeknight meal. They're quick and easy to make, and they're always a hit with my family.
Rohit Kumar
[email protected]I love that these burgers are so easy to make. I can have them on the table in under 30 minutes.
Original Pz 1001 Hacker
[email protected]These burgers are amazing! I've tried many different burger recipes, but this one is by far the best.
Robbin Milly
[email protected]I've made these burgers several times now and they're always a hit. They're so juicy and flavorful, and the jazz sauce is the perfect finishing touch.
Pappu Roy
[email protected]These burgers are the perfect summer cookout food. They're easy to make and they're always a crowd-pleaser.
tanka jhapali
[email protected]I love the jazz sauce! It's so flavorful and it really takes these burgers to the next level.
Zahad Muhammad
[email protected]These burgers were so easy to make and they turned out so well! I will definitely be making them again.
MD MERAJUL ISLAM
[email protected]I made these burgers for my family last night and they were a hit! Everyone loved them, even my picky eater.
JoNylah Walkwr
[email protected]This was a great recipe! The burgers were juicy and flavorful, and the jazz sauce was the perfect complement. I will definitely be making this again.