SAUSAGE-CHEESE BALLS

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Sausage-Cheese Balls image

Provided by Donna Spivey

Categories     Pork     Bake     Super Bowl     Kid-Friendly     Quick & Easy     Cheddar     Sausage     Winter     Small Plates

Yield Makes about 6 dozen

Number Of Ingredients 3

1 lb. lean hot sausage
3 cups Bisquick
12 oz. sharp cheddar cheese, grated

Steps:

  • Preheat oven to 375°F. With your hands, knead all the ingredients together in a bowl. (This may take awhile to fully moisten the Bisquick and the cheese. Be sure to take your rings off!) Form mixture into 1-inch balls (or smaller, if you prefer) and place on a baking pan. Bake for 15 minutes.

Emerald milz
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These sausage cheese balls are a great way to use up leftover sausage. They're also a fun and easy snack to make.


Yahaya Adam
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I'm not a big fan of sausage cheese balls, but I thought I'd give this recipe a try. I was pleasantly surprised! They were really good.


Itaco Corp
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These sausage cheese balls are always a crowd-pleaser. I make them for every party I host.


Delia Hurtado
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I love these sausage cheese balls! They're the perfect appetizer for any party.


Anika Mwsnsa
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I've made these sausage cheese balls several times and they're always a hit. They're easy to make and they taste great.


DEAD MAN DEAD MAN
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I made these sausage cheese balls for a potluck and they were gone in minutes! Everyone loved them.


Lubega Charles Muwonge
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I followed the recipe exactly and the sausage cheese balls turned out terrible. They were burnt on the outside and raw on the inside.


surttuma Surttuma
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I was disappointed with these sausage cheese balls. They were dry and crumbly and they didn't have much flavor.


jan kowalski
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These sausage cheese balls were easy to make and they tasted delicious. I will definitely be making them again.


Akmal Janu
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I made a few substitutions to the recipe and the sausage cheese balls still turned out great! I used ground turkey instead of sausage and I added some chopped green onions.


Most Ruma
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I followed the recipe exactly and the sausage cheese balls turned out perfectly. They were golden brown and crispy on the outside and gooey and cheesy on the inside.


popoola adejoke
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I made these sausage cheese balls for my family and they were a big success! The kids loved them and my husband couldn't stop eating them.


Beverly Johnson
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These sausage cheese balls were a hit at my party! They were easy to make and everyone loved them.