HAM STUFFED PRETZEL-CRUSTED CHICKEN
Buttery pretzels, mustard and deli ham "fancy up" this scrumptious chicken recipe. The combination's a hit with my fussy family! -Marie McCarthy, Cobleskill, New York
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 350°. Cut a horizontal slit in one side of each chicken breast half to within 1/2 in. of the opposite side. Spread honey mustard inside each pocket; stuff with two ham slices. , Place in a greased 13x9-in. baking dish. Brush with butter; sprinkle with pretzels. Bake, uncovered, until a thermometer inserted in chicken reads 165°, 40-45 minutes.
Nutrition Facts : Calories 330 calories, Fat 11g fat (4g saturated fat), Cholesterol 118mg cholesterol, Sodium 787mg sodium, Carbohydrate 16g carbohydrate (5g sugars, Fiber 1g fiber), Protein 41g protein.
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Nafrom Chaku
[email protected]I will definitely be making this recipe again!
Abdul Razaq Qaumi
[email protected]I'm not a huge fan of chicken, but this recipe was surprisingly good! The pretzel crust was crispy and flavorful, and the chicken was cooked perfectly.
Love Lover
[email protected]This recipe was easy to follow and the chicken turned out great! The pretzel crust was a nice touch and added a lot of flavor.
Imran Ar
[email protected]I loved this recipe! The chicken was moist and flavorful, and the pretzel crust was crispy and flavorful. I will definitely be making this again.
nouf altobia
[email protected]This was a great recipe! The chicken was cooked perfectly and the pretzel crust was delicious. I will definitely be making this again.
Sunita Nayyar
[email protected]This recipe is a keeper! The chicken was juicy and tender, and the pretzel crust was crispy and flavorful. I will definitely be making this again.
Tazio Grivetti
[email protected]I'm not a huge fan of chicken, but this recipe was surprisingly good! The pretzel crust was crispy and flavorful, and the chicken was cooked perfectly.
Savita ter Haar
[email protected]This recipe was easy to follow and the chicken turned out great! The pretzel crust was a nice touch and added a lot of flavor.
IDRIS MS
[email protected]I loved this recipe! The chicken was moist and flavorful, and the pretzel crust was crispy and flavorful. I will definitely be making this again.
Ella Caramay
[email protected]This was a great recipe! The chicken was cooked perfectly and the pretzel crust was delicious. I will definitely be making this again.
Hamza Trinnou
[email protected]This recipe is a keeper! The chicken was juicy and tender, and the pretzel crust was crispy and flavorful. I will definitely be making this again.
Kim Anderson
[email protected]I'm not a huge fan of chicken, but this recipe was amazing! The pretzel crust was crispy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.
Samikshya Rijal
[email protected]This recipe was easy to follow and the chicken turned out great! The pretzel crust was a nice touch and added a lot of flavor. I will definitely be making this again.
Warda Sajjad
[email protected]I made this recipe for dinner last night and it was a big hit with my family. The chicken was juicy and flavorful, and the pretzel crust added a nice crunch. I will definitely be making this again.
Taheer Alee
[email protected]This was a delicious and easy recipe to follow. The chicken was moist and tender, and the pretzel crust was crispy and flavorful. I will definitely be making this again!
Moha 123
[email protected]I tried this recipe last night and it turned out great! The chicken was cooked perfectly and the pretzel crust was delicious. I would recommend this recipe to anyone looking for a new way to cook chicken.
Zenitsu Agatsuma
[email protected]This recipe was a hit with my family! The chicken was juicy and flavorful, and the pretzel crust added a nice crunch. I will definitely be making this again.