HAM-STUFFED ACORN SQUASH
Make and share this Ham-Stuffed Acorn Squash recipe from Food.com.
Provided by ratherbeswimmin
Categories Ham
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cut squash in half lengthwise; remove seeds.
- Place squash cut side down in a greased baking dish; add water until 1/2 inch deep.
- Cover dish and bake at 350° for 30 minutes.
- In a small saucepan, melt the butter.
- Add in the celery and onion; cook, stirring frequently, until tender.
- Add the ham, brown sugar, allspice, and cinnamon; stir to combine.
- Cook over medium heat until well heated.
- Place squash shells in a baking dish, cut side up.
- Spoon ham mixture into squash shells.
- Cover and bake at 350° for 15 minutes.
- Uncover and bake 15 minutes more.
Nutrition Facts : Calories 310, Fat 14.9, SaturatedFat 7, Cholesterol 62.9, Sodium 100.2, Carbohydrate 31.2, Fiber 3.9, Sugar 7.5, Protein 15.6
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Thishee Amadoru
[email protected]I followed the recipe exactly and the dish turned out great! The acorn squash was tender and the ham and cheese filling was creamy and flavorful. I would definitely make this again.
Muddasir Khan
[email protected]This was a great recipe! The acorn squash was cooked perfectly and the ham and cheese filling was flavorful. I would definitely make this again.
Qamar Din
[email protected]I made this recipe for my family and they loved it! The acorn squash was roasted perfectly and the ham and cheese filling was delicious. I would definitely make this again.
Family Youtube
[email protected]This recipe was easy to follow and the results were delicious. The acorn squash was tender and the ham and cheese filling was creamy and flavorful. I would definitely make this again.
Antonia Lowe
[email protected]This recipe was a bit bland for my taste. I added some extra salt and pepper to the filling and it was much better. I would also recommend roasting the acorn squash for a bit longer to get a more caramelized flavor.
Anthony Witherspoon
[email protected]I followed the recipe exactly and the dish turned out great! The acorn squash was tender and the ham and cheese filling was creamy and flavorful. I would definitely make this again.
Akm M416
[email protected]This was a great recipe! The acorn squash was cooked perfectly and the ham and cheese filling was flavorful. I would definitely make this again.
Rowshon Uddin
[email protected]I made this recipe for my family and they loved it! The acorn squash was roasted perfectly and the ham and cheese filling was delicious. I would definitely make this again.
Celly welly
[email protected]This recipe was easy to follow and the results were delicious. The acorn squash was tender and the ham and cheese filling was creamy and flavorful. I would definitely make this again.
MD Lijon
[email protected]This recipe was a bit bland for my taste. I added some extra salt and pepper to the filling and it was much better. I would also recommend roasting the acorn squash for a bit longer to get a more caramelized flavor.
Md Afridi
[email protected]I followed the recipe exactly and the dish turned out great! The acorn squash was tender and the ham and cheese filling was creamy and flavorful. I would definitely make this again.
Jamel Jolly
[email protected]This was a great recipe! The acorn squash was cooked perfectly and the ham and cheese filling was flavorful. I would definitely make this again.
Krystal Sanders
[email protected]I made this recipe for my family and they loved it! The acorn squash was roasted perfectly and the ham and cheese filling was delicious. I would definitely make this again.
kirmanie sonson
[email protected]This recipe was easy to follow and the results were delicious. The acorn squash was tender and flavorful, and the ham and cheese filling was creamy and savory. I would definitely make this again.
Sanjida Hasan
[email protected]This dish was a bit time-consuming to make, but it was well worth the effort. The acorn squash was roasted to perfection and the ham and cheese filling was delicious. I would definitely make this again for a special occasion.
Ali Shahzad53
[email protected]I was skeptical about this recipe, but I'm so glad I tried it! The flavors were amazing, and the acorn squash was a great vessel for the filling. I will definitely be making this again.
david ngo
[email protected]This was an absolute hit with my family! The ham and cheese filling was perfectly savory and creamy, and the acorn squash was roasted to perfection. I will definitely be making this again.