HAM IT UP
Steps:
- Mix marmalade, juice, mustard and brown sugar. Grill ham on medium 5 inches from heat. brush generously with glaze. Cook 5 minutes each side, brush with glaze.
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Muhammadnadeem Khan786
[email protected]This recipe is definitely a winner! The ham was moist and flavorful, and the glaze was the perfect complement.
Tamara Evans
[email protected]I'm not sure what I did wrong, but my ham turned out dry and tough. The glaze was good, but the ham itself was a disappointment.
Rania Njeri
[email protected]This recipe was a disaster. The ham was dry and overcooked, and the glaze was too sweet.
Raees Raja
[email protected]I've made this recipe several times now and it's always a hit. My family loves the ham and the glaze is always a crowd-pleaser.
Fahim Abbas
[email protected]This was the best ham I've ever had! The recipe was easy to follow and the results were amazing.
Neandre Benson
[email protected]I'm not a big fan of ham, but this recipe changed my mind. The ham was so tender and juicy, and the glaze was perfectly sweet and tangy.
Sudine taj-marie Francis
[email protected]This recipe is a keeper! The ham was cooked to perfection and the glaze was out of this world. I will definitely be making this again.
Gabriel Cardona
[email protected]The ham was a bit too salty for my taste, but otherwise it was a good recipe.
Hope Kirby
[email protected]I made this recipe for Easter dinner and it was a huge success. The ham was moist and flavorful, and the glaze was the perfect finishing touch.
Shaon
[email protected]This recipe was easy to follow and the ham turned out great! My family loved it.
Vana Mcnair
[email protected]The ham was a little dry, but the glaze was amazing. I will definitely try this recipe again, but I will cook the ham for a shorter amount of time.
Brenton January
[email protected]This ham recipe was absolutely delicious! The glaze was perfectly sweet and savory, and the ham was cooked to perfection. It was a hit with my family and friends, and I will definitely be making it again.