HAM HOCK AND LENTIL SOUP
I recently found this recipe on the Food TV website and have not tried it yet. It is one of Emeril's recipes.
Provided by Normaone
Categories Grains
Time 1h45m
Yield 8-10 serving(s)
Number Of Ingredients 13
Steps:
- In a large saucepan, over medium heat, add the oil. When the oil is hot, add the onions, celery and carrots. Season with salt and pepper. Saute for 4 minutes. Add the garlic, bay leaves and thyme. Saute for 1 minute. Add the ham hocks and stock. Bring the liquid to a boil, reduce heat to medium low and cook, covered for about an hour, or until ham hocks are tender. Add the lentils and continue to cook 25 to 30 minutes or until lentils are tender. Remove from heat and stir in the parsley. Reseason with salt and pepper if needed. Remove ham hocks and remove the meat. Add the ham back into the soup. Serve with a hearty crusty bread.
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Sabirah G
[email protected]This soup is delicious! I will definitely be making it again.
Rhocy Bai
[email protected]I'm so glad I found this recipe. It's a keeper!
itz_kaido DZ
[email protected]This soup is so easy to make and it's so delicious. I will definitely be making it again.
Saddam Shah
[email protected]I made this soup for a party and it was a huge hit. Everyone loved it!
Natia Kibishauri
[email protected]This soup is the perfect comfort food. It's hearty, filling, and so delicious.
Fezeka Amanda
[email protected]I'm not a big fan of lentils, but I loved this soup. The flavors were amazing.
Bobby Shirley
[email protected]This soup is so good, I could eat it every day.
SABIQUE KALWAR
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
hajobe
[email protected]This soup is perfect for a lazy Sunday afternoon. It's so easy to make and it's so delicious.
Roro Tayela
[email protected]I love the smoky flavor that the ham hock adds to this soup. It's so hearty and filling.
Zoe Laxten
[email protected]This soup is so easy to make and it's so delicious. I will definitely be making it again and again.
Matthew Boudro
[email protected]I used chicken broth instead of water and it added a lot of flavor to the soup.
titus vybes
[email protected]I added some extra vegetables to this soup, like carrots and celery, and it turned out great!
Zamira Naime
[email protected]This soup is perfect for a cold winter day. It's hearty and filling and it warms you up from the inside out.
kayden crabbe
[email protected]I'm not a big fan of ham hocks, but I loved this soup! The lentils and vegetables were so flavorful that I didn't even miss the meat.
Aftab Marth Technologies Learning Channel
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can throw it all in the slow cooker and have a delicious meal waiting for me when I get home from work.
Syed mushahid Ali
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making it again.
Davina Simba
[email protected]This ham hock and lentil soup was a hit with my family! The ham hock added a delicious smoky flavor and the lentils were hearty and filling. I also loved the addition of the vegetables, which added a nice sweetness and crunch. I will definitely be ma