HAM & EGG BALLS- APPETIZERS
These appetizers were served at a 40th anniversary party that I attended last week. They were so good! Naturally I begged for the recipe...They are to die for. Chopped hard-boiled eggs, A little bit of ham, then rolled in chopped pecans are a delightful taste treat.! A welcome surprise from the usual deviled eggs.. Six hard...
Provided by Nancy J. Patrykus
Categories Meat Appetizers
Time 25m
Number Of Ingredients 7
Steps:
- 1. Finely mince or chop hard-boiled eggs. Add parsley, onion,ham and mayonnaise, mixing well. Shape into 24 balls. Roll in chopped pecans. Refrigerate for at least 1 hour. Serve..with almonds on the serving plate to snack on. Listen for the rave reviews!!! 5-1-12
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Morgan Lux
[email protected]Overall, these ham egg balls were a good appetizer. I would make them again with a few modifications.
Tee Boy
[email protected]These ham egg balls were a little bland. I think I'll add some more seasoning next time.
Jimmy Osorio
[email protected]I followed the recipe exactly and they turned out great!
Exi Go
[email protected]These were a bit too dry for my taste.
KALIFATU KANNEH
[email protected]I'll definitely be making these again!
Carla Pickle
[email protected]Yum!
M Saad
[email protected]These ham egg balls were easy to make and perfect for a party appetizer.
Cynthia Williams
[email protected]I'm not a big fan of ham, but these ham egg balls were surprisingly good. I would definitely make them again.
Ibrahim Bello
[email protected]These ham egg balls were a little too salty for my taste, but my husband loved them.
Sensation Zet
[email protected]I made these ham egg balls for breakfast this morning and they were delicious! I used turkey ham and they were still very flavorful.
vincentia monaheng
[email protected]These ham egg balls were a hit at my party! They were easy to make and turned out perfectly. I will definitely be making them again.