HAM, EGG AND CHEESE BREAKFAST BAKE
A standard egg casserole at our house. Great with left-over ham or turkey. You can also add bacon or veggies if you like.
Provided by bdyashana
Categories Breakfast
Time 1h10m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Add milk to eggs.
- Mix egg mixture, salt and pepper together.
- Spray a 9x13 inch pan with cooking spray.
- Put bread pieces in bottom of pan.
- Sprinkle ham or sausage over bread and sprinkle cheese over the meat.
- Pour egg mixture over all.
- Bake at 350 degrees for 45-50 minutes.
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INSTAGRAM Swamp_cyber1209
[email protected]I can't wait to try this recipe!
Maleah W
[email protected]This recipe is a keeper!
Elmary Volkwyn
[email protected]I'm definitely going to make this again!
Jesmin Afroz
[email protected]This was a great way to use up leftover ham!
Rita Godwin
[email protected]I found this recipe to be too complicated for a weeknight meal.
Precious Chanda
[email protected]This was a bit bland for my taste.
Phooko Raliphaswa
[email protected]I love that this recipe is so versatile. I've made it with different types of bread, cheese, and meat, and it's always delicious.
Lupita Tiscareno
[email protected]This is a great recipe for a quick and easy breakfast or brunch.
Kelsey Seebaran-Baxter
[email protected]I made this for a brunch party and it was a huge success! Everyone loved it.
Lorinda Good
[email protected]This was my first time making a breakfast bake and it turned out great! I followed the recipe exactly and it was perfect.
A1 Binodon media
[email protected]I've made this recipe several times and it's always a hit! It's so easy to make and the results are always delicious.
Nathan Medhurst
[email protected]This was a great recipe! I made it for my family and they loved it. The ham, eggs, and cheese were all cooked perfectly, and the bread was nice and fluffy.