HAM & CHEESE EGG DIPPERS RECIPE BY TASTY
Here's what you need: large eggs, cheddar cheese, ham, white breads, butter, ice
Provided by Eva Merz
Categories Breakfast
Yield 3 servings
Number Of Ingredients 6
Steps:
- Fill a small pot two-thirds full with water and bring to a boil.
- With a paring knife, poke a small hole into the wider end of the egg. With a spoon, gently lower eggs into the boiling water and boil for precisely 5 minutes.
- Cut the cheddar cheese into strips, 4 inches (10 cm) long, ¼ inch (½ cm) thick.
- Roll out a piece of white bread until flat and dense.
- Place a slice of ham on the bread, then top with a strip of cheddar. Roll up the bread (like a jelly roll) until cheese and ham are entirely covered.
- Fry the bread rolls for about 4 minutes in a buttered sauté pan over medium-high heat. Turn halfway through when rolls are lightly browned.
- When eggs are done, carefully transfer them to a bowl of ice water.
- Meanwhile, use an egg carton to cut out egg holders for each egg.
- Take eggs out of ice water. Serve with the ham and cheese dunkers.
- Enjoy!
Nutrition Facts : Calories 885 calories, Carbohydrate 99 grams, Fat 28 grams, Fiber 5 grams, Protein 54 grams, Sugar 12 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Waxir Suhail
suhail_waxir59@hotmail.comI can't wait to try this recipe!
sony sorder
sony44@hotmail.frThese dippers were a great way to get my kids to eat their eggs. They loved dipping them in the ketchup.
Soyab Akont
a_soyab@hotmail.comI've made these dippers several times now and they're always a hit. They're so versatile and can be served for breakfast, lunch, or dinner.
Al…ô ph
a.ph@yahoo.comThese dippers were perfect for my party. They were easy to make ahead of time and everyone loved them.
Ashley Kelly
k_ashley58@hotmail.comI'm not a fan of ham, so I substituted bacon in this recipe. It was delicious!
Naznin Akter
na@gmail.comThese dippers were a bit bland for my taste. I think I'll add some more seasoning next time.
basma lonalove
lonalove-basma22@gmail.comYum!
syed kamal shah
shah60@hotmail.frThese dippers were a great way to use up leftover ham and cheese. They were also a fun and easy snack to make with the kids.
Pattori 90
90.p@yahoo.comI loved the combination of ham, cheese, and eggs in these dippers. They were so flavorful and satisfying.
Callie Nees
callie-nees87@hotmail.comThese ham, cheese, and egg dippers were a hit with my family! They were so easy to make and perfect for a quick and easy breakfast.