HAM CHEDDAR BISCUITS
From Broken Arrow, Oklahoma, Sarah Marshall writes, "My husband often skipped breakfast until I created these savory biscuits that have become his favorite. I keep a batch in the freezer, and he reheats a few in the microwave on busy mornings.
Provided by Taste of Home
Time 20m
Yield 20 biscuits.
Number Of Ingredients 4
Steps:
- In a bowl, combine the biscuit mix and milk just until moistened. Stir in the cheese and ham. Drop by rounded tablespoonfuls onto greased baking sheets. , Bake at 450° for 8-10 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 81 calories, Fat 4g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 245mg sodium, Carbohydrate 9g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.
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KING BRASS
[email protected]These biscuits are a great addition to any brunch menu.
Ingram Davis
[email protected]These biscuits are so easy to make and they taste delicious. I'll definitely be making them again.
Eddy Berry
[email protected]I've made these biscuits several times and they always turn out great. They're a family favorite.
Elijah Keitany
[email protected]These biscuits are a great way to use up leftover ham.
SHAHZAIB JAMALI
[email protected]These biscuits are perfect for a quick and easy breakfast.
Abdul Qayyum Abdul Qayyum
[email protected]I made these biscuits for my family and they were a huge hit. Everyone loved them!
Ali Bhatti
[email protected]These biscuits are delicious! I love the combination of ham, cheddar, and chives.
Muhammad Mubashir Mubashir
[email protected]These biscuits are so easy to make and they're always a crowd-pleaser.
Sidney Bryant
[email protected]I followed the recipe exactly and my biscuits turned out perfect. They were light and fluffy, with just the right amount of cheese and ham.
Xhoni
[email protected]These biscuits were a disappointment. They were dry and crumbly.
Krystina Cruz
[email protected]These biscuits are easy to make and they taste great. I'll definitely be making them again.
kamal mia
[email protected]I made these biscuits for my friends and they all loved them. They said they were the best biscuits they'd ever had.
Nigel Gilbert
[email protected]These biscuits are so fluffy and cheesy. I love the hint of ham in them.
Irshad Sial
[email protected]I've made these biscuits several times now and they're always a success. They're perfect for breakfast, lunch, or dinner.
Edward Boyce
[email protected]These biscuits were a hit with my family! They're so easy to make and they taste delicious. I'll definitely be making them again.