HAM BROCCOLI BAKE
"Trying to come up with a way to use leftover cooked broccoli, I adapted this recipe from a friend," notes Jennifer Shiew of Jetmore, Kansas. "My husband and brother-in-law thought it was great. The three of us had no trouble cleaning the pan!"
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Cook macaroni according to package directions. Meanwhile, in a large bowl, combine the broccoli, soup, ham, cheeses, milk, onion and pepper. Drain macaroni; add to ham mixture. , Transfer to a greased 8-in. square baking dish; sprinkle with potato chips. Bake, uncovered, at 350° for 20-25 minutes or until bubbly.
Nutrition Facts : Calories 442 calories, Fat 23g fat (12g saturated fat), Cholesterol 64mg cholesterol, Sodium 1324mg sodium, Carbohydrate 36g carbohydrate (4g sugars, Fiber 3g fiber), Protein 23g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nakr Yaar
[email protected]Yum!
Dj COOLKID
[email protected]This recipe gets two thumbs up from me!
Zaid Riyadh
[email protected]I'll definitely make this again!
Mahdi Diab
[email protected]Delicious!
Bianca LL
[email protected]This recipe was easy to make and the results were delicious! The ham and broccoli were cooked perfectly and the sauce was creamy and cheesy. The breadcrumb topping added a nice crunch. I will definitely be making this again.
Info Utile
[email protected]This recipe was a little bland for my taste. I added some extra garlic and onion to the sauce and it helped a lot. I also think it would be good to add some chopped red pepper or spinach to the dish for some extra color and flavor.
James Gangluff
[email protected]I'm not a big fan of broccoli, but this recipe changed my mind! The broccoli was cooked perfectly and the sauce was creamy and cheesy. The ham added a nice salty flavor to the dish. I will definitely be making this again.
Susanna Joseph
[email protected]This recipe is a great way to use up leftover ham. It's also a great meal to make ahead of time. I like to make it on the weekend and then reheat it during the week for a quick and easy meal.
sveta Timofeyev
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The ham and broccoli are always cooked perfectly and the sauce is creamy and cheesy. I like to add a little bit of cayenne pepper to the sauce for a little extra kick.
Modhu Roy
[email protected]This recipe was easy to follow and the results were amazing! The ham and broccoli were cooked perfectly and the sauce was creamy and cheesy. The breadcrumb topping added a nice crunch. I will definitely be making this again.
xo.kayyla_ Har
[email protected]I made this for dinner last night and it was delicious! The ham and broccoli were cooked perfectly and the sauce was creamy and cheesy. I added some extra garlic and onion to the sauce for a little extra flavor. My husband and son both loved it.
Leeminho Me
[email protected]This ham and broccoli bake was a hit with my family! The broccoli was cooked perfectly and the ham was tender and flavorful. The sauce was creamy and cheesy, and the breadcrumb topping added a nice crunch. I will definitely be making this again!