HAM BALLS
This is my newest, favorite meatball recipe. If you like a sweet twist, you'll like this one. The meatballs will be slightly pink inside when done because of the pork, so do not overbake them!
Provided by Beth
Categories Main Dish Recipes Pork Ham Brown Sugar
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, combine the ham, pork OR sausage, and the ground beef. Stir in the milk, eggs and graham cracker crumbs and mix well. Form into large balls about 2 inches in diameter and place them in a 9x13 inch baking dish.
- In a separate medium bowl, combine the soup, vinegar, brown sugar and mustard powder. Mix well and pour over the meatballs.
- Bake at 350 degrees for 1 hour or until internal meat temperature reaches 160 degrees F (73 degrees C).
Nutrition Facts : Calories 646.4 calories, Carbohydrate 46.1 g, Cholesterol 172.8 mg, Fat 33 g, Fiber 1 g, Protein 39.6 g, SaturatedFat 12.1 g, Sodium 1388.4 mg, Sugar 36.1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #north-american #appetizers #main-dish #beef #pork #american #oven #dietary #ground-beef #meat #equipment #number-of-servings #4-hours-or-less
You'll also love
Nathan Weeks
[email protected]These ham balls are a great way to use up leftover ham. They're also a great make-ahead appetizer.
Laqat Ali
[email protected]I've tried several different ham ball recipes and this one is by far the best. The ham balls are moist and flavorful.
Samuel Alonzo
[email protected]These ham balls are the perfect party food. They're easy to make, delicious, and everyone loves them.
rahim swati
[email protected]I made these ham balls for my family and they were a huge hit. Even my picky kids loved them.
ameerbux ameerbux
[email protected]These ham balls are so versatile. You can serve them with a variety of dipping sauces.
Mimi Duarte
[email protected]I love that these ham balls are baked, not fried. They're a healthier option and they still taste great.
Aisha Killebrew
[email protected]These ham balls are a great way to use up leftover ham. They're also a great make-ahead appetizer.
Umm rijal
[email protected]I've tried several different ham ball recipes and this one is by far the best. The ham balls are moist and flavorful.
Dagim daniel
[email protected]These ham balls are the perfect party food. They're easy to make, delicious, and everyone loves them.
Tangata “Tu Tangata” Whenua
[email protected]I made these ham balls for my family and they were a huge hit. Even my picky kids loved them.
Radon Zulu
[email protected]These ham balls are so versatile. You can serve them with a variety of dipping sauces.
HASSAN KAMAL
[email protected]I love that these ham balls are baked, not fried. They're a healthier option and they still taste great.
Tracy Wynant
[email protected]These ham balls are a great way to use up leftover ham. They're also a great make-ahead appetizer.
Andrew Russell
[email protected]I've made these ham balls several times now and they're always a crowd-pleaser. They're perfect for parties or potlucks.
Areebah Nazim
[email protected]These ham balls were a hit at my party! They were so easy to make and everyone loved them.