Steps:
- Whisk together the eggs, milk, salt and pepper. Dip one side of each slice of bread in the egg mixture. Drain off excess. Heat the butter in a large nonstick frying pan over high heat. Place bread in pan and layer ham, cheese and tomatoes. Cook for 2-3 minutes on each side until golden and cheese is melted.
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Ali Musa
m39@aol.comI'll be making this again soon.
Imran Rain
i@gmail.comThis was a delicious and easy breakfast.
Azeez mubarak
mubarakazeez79@gmail.comI would recommend this recipe to anyone.
Damilare horla
dh67@gmail.comThis was a great way to use up leftover ham.
Lydia Meddy
lydia94@yahoo.comThis was a hit with my family.
Denise Nicholson
nd@gmail.comI'll definitely be making this again.
milkah wanjiru
m.w24@hotmail.comEasy to make and so tasty!
Lawan Ado
lawan@gmail.comDelicious!
Kai Nichol
n_k10@hotmail.frThis was a great recipe! The French toast was fluffy and the ham and cheese were melted and gooey. I would definitely make this again.
Brian Kipngeno
kbrian90@gmail.comThe French toast was a bit dry, but the ham and cheese were delicious. I would recommend adding more butter or syrup to the French toast.
Imaran Hussain
h.imaran@yahoo.comThis was a bit too rich for my taste, but my husband loved it. I think next time I'll use less cheese.
Emran Talukder
talukder_e@aol.comI made this for my family for breakfast and they loved it! The kids especially enjoyed the ham and cheese filling. I would recommend this recipe to anyone looking for a quick and easy breakfast that the whole family will enjoy.
Neo Hlakane
n_h@gmail.comThis was a delicious and easy recipe to follow. The ham and cheese were a great combination, and the French toast was cooked perfectly. I will definitely be making this again!