Cream puffs are a family favorite, but I prefer them savory and not sweet, so this is my take on a unique appetizer that disappears quickly! Crab, chicken or other cooked meat could be used to replace ham.
Provided by Taste of Home
Categories Appetizers
Time 1h5m
Yield 3 dozen.
Number Of Ingredients 21
Steps:
- In a small bowl, beat the cream cheese, mayonnaise and milk until blended. Stir in the ham, cheese, pepper, chives, parsley and garlic. Cover and refrigerate until ready to use., In a large saucepan, bring the water, butter, seasoned salt, garlic powder and onion powder to a boil. Add flour all at once and stir until a smooth ball forms., Remove from the heat; let stand for 5 minutes. Add eggs, one at a time, beating well after each addition. Continue beating until mixture is smooth and shiny. Stir in the cheese, parsley and chives., Drop by teaspoonfuls 2 in. apart onto greased baking sheets. Bake at 400° for 20-25 minutes or until golden brown. Remove to wire racks. Immediately split puffs open; remove tops and set aside. Discard soft dough from inside. Cool puffs. , Just before serving, fill cream puffs with ham mixture. Sprinkle with additional parsley and chives.
Nutrition Facts : Calories 116 calories, Fat 10g fat (5g saturated fat), Cholesterol 46mg cholesterol, Sodium 166mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 0 fiber), Protein 4g protein.
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Shamsu Ibrahim
[email protected]Overall, I thought these cream puffs were pretty good. They weren't the best I've ever had, but they were still tasty.
Tracy kenne
[email protected]These cream puffs were a bit too salty for my taste. I think I'll use less ham next time.
Zia Haq
[email protected]I'm not a big fan of cream puffs, but I thought I'd give this recipe a try. I was pleasantly surprised. The cream puffs were delicious and I'll definitely be making them again.
Zetty Kanditha
[email protected]These cream puffs were the perfect addition to my brunch menu. They were light and airy, and the ham and cheese filling was delicious.
sema saha
[email protected]I'm allergic to nuts, so I substituted sunflower seeds in the filling. They were a great substitute and the cream puffs were still very tasty.
Elshan Dadashov
[email protected]These cream puffs were a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Mojammel Hossain
[email protected]I've never made cream puffs before, but this recipe was easy to follow and the results were amazing.
Liza Isabella
[email protected]I made these cream puffs for a potluck and they were a big hit. Everyone loved them!
Lokesh Lamichhane
[email protected]These cream puffs were a bit time-consuming to make, but they were definitely worth the effort.
Fouzia Naz
[email protected]I'm not sure what I did wrong, but my cream puffs didn't turn out right. They were flat and dense.
Maira Rajpoot77
[email protected]I would recommend this recipe to anyone who loves ham and cheese. The cream puffs were delicious and easy to make.
Rifaz Islam
[email protected]Overall, I thought these cream puffs were just okay. They weren't as good as I was hoping for.
Jerry Ereemye
[email protected]The cream puffs were a bit dry. I think I should have added more milk to the batter.
SomeRandom Boy09
[email protected]These cream puffs were a little too rich for my taste. I think I'll try a different recipe next time.
Sacdiyo Cabdiwaaxid xuseen
[email protected]I'm not a fan of ham, so I substituted turkey in the filling. It was a great substitution and the cream puffs were still very tasty.
Susan Fox
[email protected]I followed the recipe exactly and the cream puffs turned out great. They were the perfect size for a party appetizer.
Aasish
[email protected]These cream puffs were a bit more work than I expected, but they were worth it. They were so delicious and my family loved them.
Demi Dyson
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of ham, but I was pleasantly surprised. The ham and cheese filling was delicious and the cream puffs were light and airy.
burntd0uun agenda
[email protected]I've made these cream puffs several times now and they always turn out perfect. They're the perfect party food or snack.
Irene Nasejje
[email protected]These ham and cheese cream puffs were a hit at my last party! They were so easy to make and everyone loved them.