HAM A LA KING WITH PEAS
My mom and I used to have a catering business, and this Ham a la King recipe was a popular choice from our menu. It looks elegant on the plate and always gets rave reviews. Being able to make the sauce a day ahead is a big plus. -Jean Grubb, Bastrop, Texas
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- Bake pastry shells according to package directions. Meanwhile, in a large saucepan, melt butter; stir in flour until smooth. Dissolve bouillon in water. Gradually add milk and bouillon to the saucepan. Bring to a boil; cook and stir for 2 minutes or until thickened. , Reduce heat; add the cheese, Worcestershire sauce and mustard. Stir until cheese is melted. Add the ham, peas if desired, olives, pimientos and parsley; heat through. Serve in pastry shells.
Nutrition Facts : Calories 487 calories, Fat 31g fat (12g saturated fat), Cholesterol 60mg cholesterol, Sodium 1232mg sodium, Carbohydrate 35g carbohydrate (5g sugars, Fiber 3g fiber), Protein 17g protein.
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Serina Rodriguez
[email protected]This was a great recipe!
Trading Angel
[email protected]I love this recipe!
Paris Chin
[email protected]This recipe was easy to follow and the end result was delicious!
Tshewang Choden
[email protected]This was my first time making ham a la king, and it turned out great!
thankGod chisom
[email protected]I've made this recipe several times now, and it's always a hit!
niyonkuru domitien
[email protected]This was a great recipe! The sauce was creamy and flavorful.
HECTOR SIGLER
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family.
Vera Dixon
[email protected]This recipe was easy to follow and the end result was delicious! The sauce was creamy and flavorful, and the peas added a nice touch of sweetness. I served it over toast, and it was a perfect lunch.
Jim Morris
[email protected]This was my first time making ham a la king, and it turned out great! The sauce was creamy and flavorful, and the peas added a nice touch of sweetness. I served it over rice, and it was a delicious and satisfying meal.
Nicholas Awiti
[email protected]I've made this recipe several times now, and it's always a hit! It's so easy to make, and it's always a crowd-pleaser. I love that I can use leftover ham, which makes it a great way to use up leftovers.
Faqir Muhammad
[email protected]This was a great recipe! The sauce was creamy and flavorful, and the peas added a nice touch of sweetness. I served it over biscuits, and it was a delicious and satisfying meal.
Kabonge Gerald
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. The sauce is creamy and flavorful, and the peas add a nice pop of color. I usually serve it over rice, but it's also good over biscuits or toast.
Ganesh Bibash
[email protected]This recipe was easy to follow and the end result was delicious! The sauce was creamy and flavorful, and the peas added a nice touch of sweetness. I served it over toast, and it was a perfect lunch.
Jane Muthoni Wakanyi
[email protected]I made this recipe for a potluck, and it was a huge hit! Everyone loved it. The sauce was creamy and flavorful, and the peas added a nice pop of color. I will definitely be making this again.
Abdel Latif
[email protected]This was my first time making ham a la king, and it turned out wonderfully! The sauce was creamy and flavorful, and the peas added a nice touch of sweetness. I served it over rice, and it was a delicious and satisfying meal.
Ghada Abulail
[email protected]I've made this recipe several times now, and it always turns out great. It's so easy to make, and it's always a crowd-pleaser. I love that I can use leftover ham, which makes it a great way to use up leftovers.
Bernard
[email protected]This ham a la king recipe was a hit with my family! The creamy sauce was rich and flavorful, and the peas added a nice pop of color and sweetness. I served it over biscuits, and it was the perfect comfort food for a cold winter night.