You can't help but smile back at this casserole. It has the all-time favorite flavor--pizza!
Provided by Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 4
Number Of Ingredients 8
Steps:
- Heat oven to 375°F. Grease four 10- to 12-ounce casseroles.
- Cook ground beef, onion and bell pepper in 10-inch skillet over medium heat, stirring frequently, until beef is brown; drain. Stir in pizza sauce and mushrooms. Heat to boiling, stirring occasionally; reduce heat. Simmer uncovered 5 minutes, stirring occasionally. Spoon beef mixture into casseroles. Sprinkle 1/4 cup cheese on each.
- Mix Bisquick mix and very hot water; beat vigorously 20 seconds. Turn dough onto surface dusted with Bisquick mix; gently roll in Bisquick mix to coat. Shape into ball; knead about 10 times or until smooth. Divide dough into 4 balls. Pat each ball into circle the size of diameter of casserole. Cut steam vent in each circle with knife or cookie cutter. Place each circle on beef mixture in casserole. Bake 15 to 20 minutes or until very light brown.
Nutrition Facts : Calories 480, Carbohydrate 27 g, Cholesterol 80 mg, Fat 1, Fiber 2 g, Protein 32 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 900 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Natilie Liscum
[email protected]These Halloween pizza pot pies are a great way to get your kids excited about Halloween. They're also a lot of fun to make.
Mehak Asif
[email protected]I love that these pot pies are individual-sized. It makes them perfect for a party or a quick and easy meal.
Sohan Tech
[email protected]I used a store-bought pizza dough to make these pot pies. It made the recipe even easier.
CaseyPlayz
[email protected]These Halloween pizza pot pies are so cute and festive. They're perfect for a Halloween party or a fun family dinner.
BIG D DA HD (BIG D DA HD)
[email protected]I made these for my Halloween party and they were a big hit! Everyone loved the spooky shapes and the delicious filling.
Heather Azarvand
[email protected]These are the perfect Halloween party food. They're easy to make and they're always a hit with kids.
kennedy ibuchi
[email protected]I added some chopped pepperoni to the filling. It gave the pot pies a little extra flavor.
Two BOY Gang
[email protected]These Halloween pizza pot pies are a great way to use up leftover pizza dough. They're also a lot of fun to make.
Status Typist
[email protected]I made these for a potluck and they were a huge hit. Everyone loved them.
Kiran Dahal
[email protected]I used a combination of mozzarella and cheddar cheese in the filling. It was a great combination.
Sudip Panthi
[email protected]I'm not a big fan of crescent roll crust, but these pot pies were still really good. The filling was flavorful and the cheese was nice and gooey.
Amina Munkaila
[email protected]These are the cutest little pot pies! I love the Halloween shapes.
SIBONGILE buthelezi
[email protected]The Halloween pizza pot pies were a great way to get my kids excited about Halloween. They had a lot of fun making them and they tasted great.
Mani Ali
[email protected]I made these for my family and they all loved them. Even my picky eater ate two of them!
Igbinosun Destiny
[email protected]I used a store-bought pizza sauce and it worked just fine. I also added some extra cheese to the filling.
Judy Fitzgerald
[email protected]I was a bit skeptical about the crescent roll crust, but it actually worked really well. The pot pies were flaky and delicious.
thequeensdeadbody
[email protected]The recipe was easy to follow and the pot pies turned out great. I will definitely be making these again.
Monique Benn
[email protected]I made these for a Halloween party and they were a huge success! Everyone loved them.
samweli samweli
[email protected]These Halloween pizza pot pies were a hit with my kids! They loved the spooky shapes and the delicious filling.