HALIBUT SUPREME
This recipe keeps halibut moist beyond belief! The sauce is delightfully rich, but not overpowering, with just a slight kick to it.
Provided by motherof5
Categories Main Dish Recipes Seafood Main Dish Recipes Halibut
Time 40m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Lightly grease a medium baking dish.
- In a bowl, mix the Cheddar cheese, mayonnaise, sour cream, flour, lemon juice, onion, and cayenne pepper.
- Arrange the halibut steaks in the prepared baking dish, and cover with the Cheddar cheese mixture.
- Bake 10 minutes in the preheated oven. Reduce heat to 350 degrees F (175 degrees C), and continue baking 15 minutes, or until fish is easily flaked with a fork.
Nutrition Facts : Calories 441.4 calories, Carbohydrate 4 g, Cholesterol 88 mg, Fat 29.7 g, Fiber 0.1 g, Protein 38.3 g, SaturatedFat 10 g, Sodium 338.8 mg, Sugar 0.5 g
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Malebati Matimu
[email protected]I can't wait to try this recipe!
mark taylor
[email protected]This recipe is a must-try for any seafood lover.
Edmond Boakye Nsafoah
[email protected]I'm definitely going to make this recipe again. It's a keeper!
Nomi Sandhu
[email protected]This is a great recipe for a special occasion. The halibut was cooked to perfection and the sauce was divine.
S4 Sarkar
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The halibut was cooked perfectly and the sauce was flavorful.
Eslam Walid
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the results are delicious.
Laurence Lefavour (Friendship Machine)
[email protected]I was skeptical about the lemon-herb sauce, but it was actually really good. It added a nice brightness to the dish.
Syed Muhammad Umair
[email protected]I'm not a skilled cook, but I was able to make this recipe without any problems. The halibut was delicious and the sauce was easy to make.
Shanhayat Shanhayat
[email protected]This recipe was a bit tricky to follow, but it was worth it. The halibut was cooked perfectly and the sauce was amazing.
Waad 2011
[email protected]I've been looking for a good halibut recipe, and this one is it! The fish was moist and flaky, and the sauce was light and flavorful.
Mads Madz
[email protected]This is a great recipe for a special occasion. The halibut was cooked to perfection and the sauce was divine.
Skjani Basha
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The halibut was delicious and the sauce was amazing.
Akter Sadia
[email protected]This recipe is a winner! The halibut was flaky and moist, and the sauce was creamy and flavorful.
Alex marks
[email protected]I love this recipe! The fish is always cooked perfectly and the sauce is so flavorful.
Vilnis Caune
[email protected]This is one of my favorite halibut recipes. It's so easy to make and always turns out delicious.
Nazma Ktk
[email protected]I wasn't sure about the capers, but they really added something special to the dish. I'll definitely be making this again.
Marnel Move I Pass
[email protected]This recipe is a bit more involved than some, but it's worth the effort. The halibut was cooked perfectly and the sauce was amazing.
Kingston Olumba
[email protected]The halibut was so moist and flaky. The sauce was light and flavorful, and the capers added a nice briny touch.
Md Koranul
[email protected]I've made this halibut dish several times now, and it never disappoints. It's so easy to make and always turns out delicious.
Honey Lakeman
[email protected]This halibut recipe is a keeper! The fish was cooked to perfection and the lemon-herb sauce was divine.