HALIBUT AU GRATIN RECIPE - (4/5)
Provided by Maggie_In_Utah
Number Of Ingredients 10
Steps:
- Place halibut in a baking dish and sprinkle with celery, onion, salt, pepper, water and lemon juice. Bake at 450 degrees for 20 minutes. In a saucepan, melt the butter and add flour and milk. Stir until thickened. Add cheese and some salt and pepper. Heat until cheese is melted. Pour over halibut and bake for 10 to 15 minutes.
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Syed Vlogs
[email protected]This was a great recipe for a weeknight meal. It was easy to make and the results were delicious.
Decent Bisti
[email protected]I loved this recipe! The halibut was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
galachipa music
[email protected]This was a great recipe! I used a different type of cheese than the one called for in the recipe, but it still turned out great.
Onyenuwe Cornelius OCN
[email protected]I wasn't sure how this would turn out, but I was pleasantly surprised. The halibut was cooked perfectly and the sauce was delicious.
Patricia Davis
[email protected]This was a great recipe for a weeknight meal. It was easy to make and the results were delicious.
De Son
[email protected]I loved this recipe! The halibut was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Haider saith
[email protected]This was a great recipe! I used a different type of fish than the one called for in the recipe, but it still turned out great.
sherry lynn
[email protected]I wasn't sure how this would turn out, but I was pleasantly surprised. The halibut was cooked perfectly and the sauce was delicious.
Imran Hyder
[email protected]This was a great recipe for a weeknight meal. It was easy to make and the results were delicious.
Razib Razib
[email protected]I loved this recipe! The halibut was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Nyindimi Silas
[email protected]This was a great recipe! I used a different type of cheese than the one called for in the recipe, but it still turned out great.
Mahin Mahin
[email protected]I wasn't sure how this would turn out, but I was pleasantly surprised. The halibut was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Kyleen Russell
[email protected]This recipe was easy to follow and the results were delicious. The fish was flaky and tender, and the sauce was creamy and flavorful. I will definitely be making this again.
wekiisha
[email protected]I made this for a dinner party and everyone loved it. The halibut was cooked to perfection and the sauce was creamy and rich.
Tunde Iyanu
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The fish was cooked through but still moist, and the sauce was cheesy and flavorful.
Phumelele Dlodlo
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The halibut was cooked perfectly and the sauce was delicious.
Saifullah Chisty
[email protected]This halibut au gratin was a hit with my family! The fish was flaky and tender, and the sauce was creamy and cheesy. I will definitely be making this again.