Living in Alaska we are "fish-rich", so I am always on the lookout for a yummy new recipe. Fish is so versatile! I use fish to make tacos, fish sticks, patties, burgers, pizza, and even chili. Halibut or salmon can be used in this chowder. Great for our long, cold, dark winter days or in a cup with a side salad for a warm...
Provided by Sherry Blizzard
Categories Chowders
Time 1h15m
Number Of Ingredients 10
Steps:
- 1. First skin, debone (if necessary) the halibut. Boil the water, and cook the fish. Set aside in paper towels to drain.
- 2. Use a Dutch Oven and saute the bacon until soft-crisp....add the onion....cook a little longer until the onion is translucent. Add the celery and continue cooking for another 5 minutes.
- 3. Add the potatoes. ONLY COVER with water TO THE TOP OF THE POTATOES (NO MORE!!!)....boil on medium low until tender
- 4. Add in the rest of the ingredients and allow to simmer for 5 to 10 minutes but not boil. Serve with Artisan Bread. Mine tonight is a garlic infused 7 grain bread....hubby will love it.
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Kgomotso Mpho
[email protected]This chowder was a bit too bland for my taste. I added some extra salt and pepper and it was much better. The halibut was cooked perfectly and the corn and potatoes were tender and flavorful. The broth was creamy and rich, but I would have liked it t
Akhanya Tebogo
[email protected]I've made this chowder several times now and it's always a hit. It's so easy to make and the results are always amazing. The halibut is always cooked perfectly and the corn and potatoes are always tender and flavorful. The broth is creamy and rich, a
Nandos Delivery
[email protected]This chowder was easy to make and turned out great! The halibut was cooked perfectly and the corn and potatoes were tender and flavorful. The broth was creamy and rich, and the whole dish was just so comforting and satisfying. I will definitely be ma
Nabeel Ikram
[email protected]I followed the recipe exactly and it turned out great! The halibut was cooked perfectly and the corn and potatoes were tender and flavorful. The broth was creamy and rich, and the whole dish was just so comforting and satisfying. I will definitely be
Sammy Currency
[email protected]This chowder was amazing! I made it for a dinner party and everyone raved about it. The halibut was cooked to perfection and the corn and potatoes were tender and flavorful. The broth was creamy and rich, and the whole dish was just so comforting and
MD jakir Alom
[email protected]This chowder was a bit too bland for my taste. I added some extra salt and pepper and it was much better. The halibut was cooked perfectly and the corn and potatoes were tender and flavorful. The broth was creamy and rich, but I would have liked it t
Ahmed Khan Niazi
[email protected]I've made this chowder several times now and it's always a hit. It's so easy to make and the results are always amazing. The halibut is always cooked perfectly and the corn and potatoes are always tender and flavorful. The broth is creamy and rich, a
bobbers1 1
[email protected]This chowder was easy to make and turned out great! The halibut was cooked perfectly and the corn and potatoes were tender and flavorful. The broth was creamy and rich, and the whole dish was just so comforting and satisfying. I will definitely be ma
Debra Bowlin
[email protected]I followed the recipe exactly and it turned out great! The halibut was cooked perfectly and the corn and potatoes were tender and flavorful. The broth was creamy and rich, and the whole dish was just so comforting and satisfying. I will definitely be
Kabelo Survivor
[email protected]This chowder was amazing! I made it for a dinner party and everyone raved about it. The halibut was cooked to perfection and the corn and potatoes were tender and flavorful. The broth was creamy and rich, and the whole dish was just so comforting and
Tyson Allison
[email protected]This chowder was a bit too bland for my taste. I added some extra salt and pepper and it was much better. The halibut was cooked perfectly and the corn and potatoes were tender and flavorful. The broth was creamy and rich, but I would have liked it t
Mani Shah
[email protected]I've made this chowder several times now and it's always a hit. It's so easy to make and the results are always amazing. The halibut is always cooked perfectly and the corn and potatoes are always tender and flavorful. The broth is creamy and rich, a
Jeneva Jordan
[email protected]This chowder was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The halibut was cooked to perfection and the corn and potatoes were tender and flavorful. The broth was creamy and rich, and the whole dish was just so