HAITIAN POTATO SALAD
This is a basic Haitian version of potato salad made with beets, peas, carrots and red and green bell peppers which turns a lovely pink when made and is delicious as well.
Provided by Peggy J Shabazz
Categories Potato Salads
Time 40m
Number Of Ingredients 11
Steps:
- 1. Boil potatoes and carrot in water with 1 teaspoon salt for 10 minutes or until tender.
- 2. Boil beet separately in water with 1 teaspoon salt until tender, then peel and mince.Boil eggs separately in water with 1/4 teaspoon salt until hard.
- 3. In a bowl, place cubed potatoes, minced beet, sweet peas, carrots, onion, red and green bell peppers and mix with mayonnaise. Add black pepper.
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Hmna Malik
[email protected]While the flavors in this Haitian potato salad are generally good, I found the dressing to be a bit too tangy for my taste. I would suggest using less vinegar or adding a touch of sweetness to balance out the acidity. Otherwise, the salad is a solid
Dj terfa
[email protected]Here's a quick tip for making this Haitian potato salad even more flavorful: roast the potatoes and carrots before adding them to the salad. Roasting brings out their natural sweetness and adds a slightly smoky flavor. It's a simple step that makes a
Whitney Harris
[email protected]I'm always looking for healthy and tasty side dishes, and this Haitian potato salad fits the bill perfectly. It's packed with nutritious veggies, and the dressing is made with Greek yogurt instead of mayonnaise, making it a lighter option. I also app
Lyndsey Pifer
[email protected]This Haitian potato salad is a delightful fusion of flavors and textures. The potatoes are tender, the veggies are crisp, and the dressing is a perfect balance of tangy and creamy. I especially love the addition of Scotch bonnet pepper, which gives t
Hip Soron
[email protected]I was skeptical about the combination of ingredients, but I was pleasantly surprised. The flavors blend together beautifully, creating a unique and delicious salad. The dressing has a nice tang to it, and the veggies add a satisfying crunch. I'll def
Imogen Maxwell
[email protected]My family loves this Haitian potato salad! The kids enjoy the colorful veggies, and the adults appreciate the tangy dressing. It's become a staple at our family gatherings. We often double the recipe to make sure there's enough to go around.
Parlad Joshi
[email protected]This Haitian potato salad is a budget-friendly way to feed a crowd. Potatoes and carrots are affordable ingredients, and the rest of the ingredients are pantry staples. The best part is that you don't need a lot of fancy equipment or skills to make t
Uche Duruigbo
[email protected]This recipe is a lifesaver for busy weeknights! It comes together quickly, thanks to the use of pre-cooked potatoes. The dressing is easy to whisk together, and the salad can be assembled in minutes. It's a delicious and convenient side dish that pai
Addison
[email protected]This salad is a healthy and refreshing side dish for any occasion. The combination of potatoes, veggies, and herbs provides a good balance of nutrients. The dressing is light and tangy, without being overly oily or heavy. I appreciate that this recip
Denise McMahel
[email protected]I love that this Haitian potato salad is so versatile. You can easily adapt it to your taste by adjusting the amount of spice or adding different veggies. I tried it with roasted sweet potatoes instead of regular ones, and it turned out fantastic. Hi
Phurbasingh Tamang
[email protected]This salad was a hit at my last potluck! Everyone raved about the unique flavors, especially the hint of heat from the Scotch bonnet pepper. The dressing was just the right consistency, coating the salad evenly without being too heavy. Definitely a k
melunier
[email protected]As a professional chef, I appreciate the simplicity yet elegance of this Haitian potato salad. The balance of flavors and textures is spot-on, with the creamy potatoes and crisp veggies complementing each other perfectly. The dressing is light and fl
Hey Hey
[email protected]This Haitian potato salad is a game-changer! The tangy dressing with just the right amount of spice is pure magic. Potatoes, carrots, and celery get a flavor boost from the bell peppers and onions, making this salad a colorful, crunchy delight. I'm a