GYPSY CHICKEN
I first tasted this dish in a restaurant here in Santa Monica, CA. It was marvelous so I went home and tried to recreate it. My family thinks it is better than the original. I also hope that you will like it.
Provided by YungB
Categories Stew
Time 55m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Pour 2 Tablespoons of olive oil in the pan and cook the chicken until the juice runs clear.
- Remove from pan, let cool slightly in a bowl.
- Saute the green peppers, onion, and garlic in the other 2 Tablespoon of olive oil until vegetables are tender but dont over cook them.
- Add thyme, bay leaf, gumbo file, hot pepper sauce, and Worcestershire, and season to taste with salt and pepper. Cook 15 minutes.
- Add chicken and cook another 10 minutes.
- Lastly, add olives and heat through. Serve over rice.
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Jeremy Hamilton
[email protected]This is one of the best chicken recipes I've ever tried.
Madison García
[email protected]It cooked evenly.
Michel Divalson
[email protected]This chicken was delicious.
Samuel Okiror
[email protected]This recipe is a must-try for any chicken lover.
sertsho Lhazin
[email protected]I highly recommend this recipe to anyone who loves chicken.
Kobbe weldenson
[email protected]I've made this recipe several times and it's always turned out great.
M RS
[email protected]I love that this recipe is so versatile. You can use any type of chicken, and you can add or remove vegetables as you like.
Zohaib Iftikhar
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
lavita Hines
[email protected]I'm definitely going to be making this recipe again.
Mustafa Alkorami
[email protected]This dish is so easy to make, but it tastes like it took hours to prepare.
Saiful islam Badol
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The potatoes and carrots were also cooked perfectly.
V Thangaraj
[email protected]My family loved this Gypsy chicken. The lemon and herb marinade gave the chicken a wonderful flavor.
Bianca Espinal
[email protected]This recipe is a great way to use up leftover chicken. I made it with some rotisserie chicken and it was delicious.
Ashiqul Abir
[email protected]This dish is a keeper. I've made it several times and it's always a crowd-pleaser.
Punjab lift Engineering
[email protected]I love this recipe! It's so easy to make and the chicken always comes out juicy and flavorful.
The Unshtopable's
[email protected]The Gypsy chicken was delicious and easy to make. I followed the recipe exactly and it turned out perfect.
Bilal Riaz
[email protected]I made this dish for a potluck and it was a hit!
Samuel Ofori Agyemang
[email protected]The chicken was juicy and flavorful, and the potatoes and carrots were cooked perfectly. I will definitely be making this dish again.
Mirage
[email protected]This Gypsy chicken is a flavorful and easy-to-make dish that my family loved. The zesty lemon and herb marinade gives the chicken a delicious taste, and the addition of potatoes and carrots makes it a complete meal.