GULASCHSUPPE
This recipe was translated for me from a recipe I got from a Hungarian restaurant in Idar Oberstein, Germany in 1972. I've been making it ever since! Serve over wide egg noodles. Delicious!
Provided by Kimber
Categories Soups, Stews and Chili Recipes Stews Goulash Recipes
Time 2h15m
Yield 6
Number Of Ingredients 13
Steps:
- Heat the vegetable oil in a skillet over medium heat. Stir in the onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. Add the green peppers and tomato paste. Cover, reduce heat to low, and simmer for 10 minutes.
- Add beef to skillet, then stir in the cayenne pepper, paprika, garlic, salt, broth, lemon juice and caraway seeds. Simmer until the meat is tender, about 1 to 1 1/2 hours.
- Remove the goulash from the heat and let it cool slightly. Fold in the sour cream and adjust the seasoning to taste.
Nutrition Facts : Calories 350.5 calories, Carbohydrate 15.5 g, Cholesterol 46.3 mg, Fat 20.4 g, Fiber 2.5 g, Protein 27.1 g, SaturatedFat 7.4 g, Sodium 1589.9 mg, Sugar 7.5 g
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Yeva Kun
[email protected]This soup is a must-try! The beef is so tender and the vegetables are perfectly cooked. The paprika gives the soup a nice smoky flavor.
Jesse Ramos
[email protected]I've made this soup several times and it's always a hit! It's so easy to make and the flavor is amazing. I love the tender beef and the smoky paprika flavor.
Badmash Qween
[email protected]This soup is delicious! The beef is so tender and the vegetables are cooked perfectly. I love the smoky flavor from the paprika.
Khushpreet Kour
[email protected]I made this soup for my family and they loved it! The beef was so tender and the vegetables were cooked perfectly. The paprika gave the soup a nice smoky flavor.
tnt plays
[email protected]This soup is a must-try! The beef is so tender and the vegetables are perfectly cooked. The paprika gives the soup a nice smoky flavor.
Lapis Coultas
[email protected]I've made this soup several times and it's always a hit! It's so easy to make and the flavor is amazing. I love the tender beef and the smoky paprika flavor.
adnan alawf
[email protected]This soup is delicious! The beef is so tender and the vegetables are cooked perfectly. I love the smoky flavor from the paprika.
Koko Pathan
[email protected]I made this soup for my family and they loved it! The beef was so tender and the vegetables were cooked perfectly. The paprika gave the soup a nice smoky flavor.
Ntsiki Makoni
[email protected]This goulash soup is a keeper! It's hearty, flavorful, and easy to make. I love that I can use leftover beef to make it.
Milton Buddy Bishop
[email protected]I followed the recipe exactly and the soup turned out great! The beef was fall-apart tender and the vegetables were perfectly cooked. The paprika gave the soup a nice smoky flavor.
Michael Hurley
[email protected]This soup is amazing! I love the combination of flavors and the beef is so tender. I will definitely be making this again.
ENGR MUSTAPHA MOJEED ADEBAYO
[email protected]I made this goulash soup last night and it was a hit with my family! Everyone loved the rich flavor and the tender beef. I will definitely be making this soup again soon.
Guagifjg Vhhxhlmvvge
[email protected]This goulash soup is a hearty and flavorful dish that is perfect for a cold winter day. The beef is tender and the vegetables are cooked to perfection. The paprika gives the soup a nice smoky flavor. I will definitely be making this soup again!