GUINNESS CORNED BEEF (SLOW COOKER)
Easy "set it and go" recipe. If using cabbage, see NOTE in directions.
Provided by Mikekey *
Categories Beef
Time 8h15m
Number Of Ingredients 7
Steps:
- 1. Coat slow cooker liner with non-stick cooking spray. Place corned beef in slow cooker. Sprinkle contents of seasoning packet over meat.
- 2. Add potatoes, carrots, garlic and bay leaf on top of meat. Pour the beer over all.
- 3. Cover slow cooker and cook on low for 8 hours.
- 4. When cook time is done, remove meat to cutting board Slice against grain to serve. Serve with vegies.
- 5. NOTE: If you want cabbage, it can be cooked separately on stove top (my preferred method) or added in slices to the slow cooker during the last 10-60 minutes of cook time.
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Fathimath arifa945
[email protected]I followed the recipe exactly and the corned beef turned out tough. I'm not sure what went wrong.
Mirza Kashif
[email protected]This recipe was a bit bland for my taste. I think I would have liked it better if I had added more spices.
crazette
[email protected]I've made this recipe several times now and it never disappoints. The corned beef is always tender and juicy, and the Guinness adds a delicious flavor. This is a great recipe for a special occasion.
Adi Zabzuni
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The corned beef is incredibly tender and flavorful. The Guinness adds a nice depth of flavor to the dish.
Patricia Zamora
[email protected]I would recommend this recipe to anyone who loves Guinness. It's a great way to use up leftover beer and make a delicious meal at the same time.
Amanda McClure
[email protected]This recipe is perfect for a St. Patrick's Day party. It's easy to make and the results are delicious. The corned beef is tender and flavorful, and the vegetables are cooked to perfection.
Clifford Tembo
[email protected]I'm not a big fan of corned beef, but I really enjoyed this recipe. The Guinness adds a nice flavor to the dish, and the meat is very tender.
United
[email protected]This recipe is a bit pricey, but it's worth the splurge. The corned beef is incredibly tender and flavorful, and the Guinness adds a delicious depth of flavor.
kazi nirob
[email protected]I would recommend this recipe to anyone who loves corned beef. It's a great way to make a classic dish with a modern twist.
Dmitri Lopez
[email protected]This recipe is perfect for a weeknight meal. It's easy to make and the results are delicious. The corned beef is tender and flavorful, and the vegetables are cooked to perfection.
joy ahamed
[email protected]I followed the recipe exactly and the corned beef turned out tough. I'm not sure what went wrong.
Haroonshaikh Haroonshaikh
[email protected]This recipe was a bit bland for my taste. I think I would have liked it better if I had added more spices.
Thomas Kalua
[email protected]I've made this recipe several times now and it never disappoints. The corned beef is always tender and juicy, and the Guinness adds a delicious flavor. This is a great recipe for a special occasion.
Mia Johnson
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The corned beef is incredibly tender and flavorful. The Guinness adds a nice depth of flavor to the dish.
Gentle emmy
[email protected]I made this recipe for St. Patrick's Day and it was a hit! The corned beef was perfectly cooked and the Guinness added a nice flavor. The vegetables were also cooked to perfection.
Bahman Souli
[email protected]This recipe is a great way to make corned beef if you're short on time. The slow cooker does all the work for you, and the results are fantastic. The meat is fall-apart tender and the Guinness adds a delicious flavor.
Umair Sheikh
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of Guinness, but I'm glad I did! The beer added a subtle flavor to the corned beef that was really nice. The meat was also very tender and juicy.
Isaac Agudelo
[email protected]This recipe was easy to follow and resulted in a delicious and tender corned beef. The Guinness added a nice flavor to the dish. I will definitely be making this again.
Eliana Palacios
[email protected]I've tried many corned beef recipes over the years, but this one is by far the best. The slow cooker method ensures that the meat is cooked evenly and stays moist. The Guinness adds a wonderful flavor that really sets this dish apart.
Ranju Chaudhary
[email protected]This Guinness Corned Beef is a game-changer! The meat was fall-apart tender and incredibly flavorful. The Guinness added a rich, malty depth to the dish, and the vegetables were perfectly cooked. I will definitely be making this again and again!