GUAVA PIE
Enjoy a taste of the tropics with this guava pie. Spiced with cinnamon and nutmeg, it's sweet, flavorful, and perfect for dessert.
Provided by Snacking in the Kitchen
Categories Desserts Pies Fruit Pie Recipes
Time 50m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- Combine flour, sugar, lime zest, cinnamon, nutmeg, and salt in a large bowl.
- Fit pie crust in a 9-inch pie plate. Arrange guava slices on the bottom of the prepared pie crust, mounding slices of guava in the center of the crust. Sprinkle guavas with flour and sugar mixture. Drizzle pie filling with lime juice and dot with butter pieces.
- Cover pie filling with the second pie crust and crimp the edges together. Make several slits in the top crust to allow the steam to escape.
- Bake the pie in the preheated oven for 10 minutes. Reduce temperature to 350 degrees (175 degrees C) and bake until the filling is tender and the crust is golden, 30 to 40 minutes.
Nutrition Facts : Calories 382.8 calories, Carbohydrate 47.6 g, Cholesterol 11.4 mg, Fat 20.1 g, Fiber 6.4 g, Protein 5.3 g, SaturatedFat 6.7 g, Sodium 302.6 mg, Sugar 20 g
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Shadonic
[email protected]I'm always looking for new pie recipes to try and this one is definitely a keeper. The guava filling is delicious and the crust is flaky and buttery. I will definitely be making this pie again.
Kane Jackson
[email protected]This pie is the perfect dessert for a summer party. It's light and refreshing, and the guava flavor is so unique.
Khin Maung Shwe
[email protected]I love the tangy flavor of the guava in this pie. It's a nice change from the usual apple or cherry pie.
Amiaya Lovell
[email protected]This pie is a great way to use up leftover guavas. I always have a few extra guavas lying around and this pie is the perfect way to use them up.
Demetrio Chajchal
[email protected]I've been looking for a good guava pie recipe for a long time and I finally found it! This recipe is perfect. The pie is delicious and it's not too difficult to make.
ZEESHAN 007
[email protected]I'm not a baker, but this recipe was so easy to follow. I was able to make a delicious guava pie that my whole family loved.
Jishan Ehs
[email protected]This pie is so easy to make and it's always a crowd-pleaser. I usually make it for parties and it's always the first dessert to disappear.
Just_for_ Entertainment
[email protected]I've made this pie several times now and it's always a winner. I love the combination of guava and cream cheese. It's the perfect pie for any occasion.
Foyez Hasan
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it! The guava filling was perfectly balanced with the sweetness of the sugar and the tartness of the lime juice.
Alexander Donald
[email protected]This was my first time making guava pie and it turned out great! I followed the recipe exactly and it was easy to follow. The pie was a hit with my friends and family.
Tuguldur
[email protected]The crust was a little too crumbly for my taste, but the filling was spot-on. I'll definitely be making this pie again, but I'll use a different crust recipe.
Kiiza Coleb
[email protected]I'm not a big fan of guava, but I decided to give this recipe a try anyway. I was pleasantly surprised! The pie was delicious and I'm glad I stepped outside of my comfort zone.
Inam Sherg
[email protected]I used fresh guavas from my backyard and they made the pie extra special. The flavor was incredible and the pie was gone in no time.
Isaac Harmon
[email protected]This guava pie recipe was a hit with my family! The filling was sweet and tangy, and the crust was flaky and buttery. I would definitely make this again.