GUACAMOLE CHICKEN MELT
Seasoned chicken breasts are browned in butter and olive oil, topped with homemade guacamole and slices of pepper jack cheese, then broiled.
Provided by Jenn Horton
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Pan-Fried
Time 30m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat oven broiler, and set the oven rack about 6 inches from the heat source.
- Heat the butter and olive oil in a skillet over medium heat, and pan-fry the chicken breasts for about 10 minutes per side until no longer pink on the inside and golden brown on the outside, sprinkling each side with Creole seasoning.
- Scoop the avocados into a bowl, and mash them with the lime juice, tomato, onion, garlic powder, salt, and pepper.
- Spoon about 1/3 cup of guacamole onto each chicken breast, top with a slice of pepper jack cheese, and broil for 2 to 4 minutes, until the cheese is melted and bubbling.
Nutrition Facts : Calories 433.5 calories, Carbohydrate 11.8 g, Cholesterol 83.7 mg, Fat 31.4 g, Fiber 7.3 g, Protein 28.5 g, SaturatedFat 8.1 g, Sodium 441.1 mg, Sugar 1.8 g
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Amir Zafar
[email protected]This recipe was easy to make and it tasted great! I will definitely be making it again.
Hussam Alone
[email protected]I followed the recipe exactly and it turned out great! I would definitely recommend this recipe to others.
Henry Adorno
[email protected]This recipe was a bit bland for my taste. I added some extra spices and it was much better.
CLEVABOI Paloma
[email protected]I love this recipe! It's so versatile. I've made it with different types of bread and cheese, and it's always delicious.
Mayra Granillo
[email protected]This recipe is a keeper! It's easy to make and it's always a hit with my family.
Nevaeh Branigin
[email protected]I made this recipe for dinner last night and it was delicious! The chicken was moist and flavorful, and the guacamole was creamy and flavorful. The melted cheese added a nice touch of richness.
Among Florence
[email protected]I'm not a huge fan of guacamole, but this recipe was surprisingly good! The chicken was tender and juicy, and the cheese was melted and gooey. I would definitely make this again.
Goddy Obi
[email protected]This was a great recipe! I made it for my friends and they loved it. It was easy to make and the ingredients were easy to find.
genesis_queen
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I usually serve it with a side of chips and salsa.
Ruby Reynolds
[email protected]This recipe is a keeper! I've made it twice now and both times it's been a success. The chicken is moist and flavorful, and the guacamole is creamy and delicious. The melted cheese adds a nice gooey texture.
Kotaddu 096
[email protected]I made this for dinner last night and it was delicious! The guacamole was creamy and flavorful, and the chicken was cooked perfectly. The melted cheese added a nice touch of richness. I will definitely be making this again.
Annaka Satrom
[email protected]This guacamole chicken melt was a hit with my family! The combination of creamy guacamole, tender chicken, and melted cheese was irresistible. The recipe was easy to follow and the cooking time was perfect.