GROUPER WITH BLACK BEANS
This delicious grouper recipe is courtesy of Frederic Demers from Cafe Martinique.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Number Of Ingredients 8
Steps:
- Preheat oven to 225 degrees. Brush a medium baking dish with butter. Season grouper with salt and place in baking dish. Transfer to oven and cook until fish is opaque, about 20 minutes.
- Divide black beans evenly between 4 bowls. Top with avocado. Season fish with seasoned salt; transfer to bowls. Garnish with scallions and cilantro oil; serve immediately.
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SHARMAN PASWAN
[email protected]I loved the flavor of this dish. The grouper was flaky and the black bean sauce was rich and flavorful. I will definitely be making this again.
Tonny Parker
[email protected]This dish was amazing! The grouper was cooked to perfection and the black bean sauce was the perfect complement. I highly recommend this recipe.
Larry Robichaud
[email protected]The grouper was a bit overcooked, but the black bean sauce was delicious. I would make this again, but I would cook the grouper for a shorter amount of time.
Segow Mabulana
[email protected]This recipe was easy to follow and the grouper turned out great. I loved the flavor of the black bean sauce. I will definitely be making this again.
Amare Demsie
[email protected]The grouper was cooked perfectly and the black bean sauce was delicious. I would definitely make this again.
Taryn Allan
[email protected]This recipe was a bit too time-consuming for me. The grouper turned out well, but the black bean sauce was a bit bland. I would not recommend this recipe.
scobbie snackzz
[email protected]This dish was amazing! The grouper was cooked to perfection and the black bean sauce was the perfect complement. I highly recommend this recipe.
shanur ratul
[email protected]The grouper was a bit dry, but the black bean sauce was delicious. I would definitely make this again, but I would cook the grouper for a shorter amount of time.
Semane Adnew
[email protected]This recipe was easy to follow and the grouper turned out great. The black bean sauce was a bit too salty for my taste, but I would definitely make this again.
Aya Almhana
[email protected]I loved the flavor of this dish. The grouper was flaky and the black bean sauce was rich and flavorful. I will definitely be making this again.
crystal whitebean sims
[email protected]The grouper was cooked perfectly. The black bean sauce was a bit too sweet for my taste, but I would definitely make this again.
Wes Viddaurri
[email protected]This dish was a bit too fishy for my taste. The black bean sauce was also a bit bland. I would not recommend this recipe.
zulkifal dawar
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the grouper and the black bean sauce. I will definitely be making this again.
Judicely Franco
[email protected]The grouper was cooked perfectly and the black bean sauce was delicious. I would definitely recommend this recipe to anyone who loves fish.
hailey _relatable
[email protected]This recipe was easy to follow and the grouper turned out great. The black bean sauce was a bit too spicy for my taste, but I would definitely make this again.
Indra Sujatha
[email protected]I followed the recipe exactly and the grouper came out dry and overcooked. The black bean sauce was also bland and lacked flavor.
Rabia Kashif
[email protected]This dish was amazing! The grouper was flaky and moist, and the black bean sauce was the perfect complement. I highly recommend this recipe.
Saiful Khan
[email protected]The grouper was cooked to perfection and the black bean sauce was flavorful and rich. The dish was easy to make and I will definitely be making it again.
Brenda Amunrud
[email protected]This grouper with black beans recipe was a hit with my family! The fish was cooked perfectly and the black bean sauce was delicious. We will definitely be making this again.