GROUND TURKEY/VEGGIE & CHEESE CALZONES
I wanted to make calzones one night, but I wanted them to be healthy, so I made up this recipe from another basic calzone recipe. I used whole wheat pizza dough, but you can use regular pizza dough, usually found near the pizza section in a store.
Provided by sherry monfils
Categories Pizza
Time 30m
Number Of Ingredients 12
Steps:
- 1. Heat oven to 425. Spray a lg baking sheet w/ cooking spray.
- 2. In skillet, over med-high heat, brown ground turkey w/ onion. Stir in tomatoes, broccoli, italian seasonings, and pepper. Bring to a boil. Reduce heat and simmer, uncovered for 15 min, or until liquid is dissolved. Stir occasionally. Remove from heat. Stir in green bell pepper.
- 3. Unroll pizza dough pkgs onto floured surface. Roll out each pkg of dough, cut each pkg of dough into 6-5" squares. Repeat w/ remaining dough. Divide filling evenly among squares. Sprinkle w/ cheese. Brush edges w/ water. Stretch dough over filling of each dough. Repeat w/ remaining dough. Press edges w/ fork to seal. Place calzones on baking sheet. Prick tops w/ a fork. Brush tops w/ milk. Sprinkle w/ parmesan cheese. Bake 10 min, or until golden. Place pizza sauce in small bowl and serve w/ calzones.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Beauty Bells3207
[email protected]These calzones were a great way to use up leftover turkey from Thanksgiving.
Attique Khan
[email protected]I loved the combination of flavors in these calzones. The turkey, veggies, and cheese were all perfectly balanced.
lucy Keevers
[email protected]These calzones were the perfect comfort food on a cold night.
Alice Peace
[email protected]I've never made calzones before, but these were so easy to make and they turned out great!
Tin Zar Moe
[email protected]These calzones were delicious! I would definitely make them again.
Naira Yasir
[email protected]Overall, I thought these calzones were just okay. They weren't bad, but they weren't anything special either.
Christina Toronjo
[email protected]The dough was a bit too thick for my liking. I would have preferred a thinner crust.
Kumar pk
[email protected]I found the filling to be a bit bland. I would have liked more seasoning.
Entoscorp Consultancy
[email protected]These calzones were a bit too greasy for my taste.
Sk Bijoy
[email protected]I've made these calzones several times now, and they're always a favorite. They're perfect for a quick and easy weeknight meal.
Gift Emmanuel
[email protected]These calzones were easy to make and turned out great! I used a store-bought dough to save time, and the filling was delicious.
godpower kanu
[email protected]I made these calzones for a party, and they were a huge success! Everyone loved them.
Veeti Turunen
[email protected]These calzones were a hit with my family! The filling was flavorful and cheesy, and the dough was crispy and golden brown. I would definitely make these again.