A takeoff on the traditional, this dish is rich and comforting.
Provided by Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 6
Number Of Ingredients 12
Steps:
- In 4-quart Dutch oven, cook and drain spaghetti as directed on package. Rinse spaghetti and return to Dutch oven; cover to keep warm.
- Meanwhile, in 10-inch skillet, cook bacon over medium-high heat 8 to 9 minutes, turning occasionally, until crisp. Remove bacon from skillet, leaving drippings in skillet. Drain bacon on paper towel. Crumble bacon.
- In same skillet, cook beef, mushrooms, onion, garlic, salt and pepper over medium-high heat 5 to 7 minutes, stirring frequently, until beef is thoroughly cooked; drain.
- Pour whipping cream over cooked spaghetti in Dutch oven. Cook over medium-high heat 1 to 2 minutes, stirring constantly, until hot.
- Add beef mixture, bacon and eggs to spaghetti mixture. Reduce heat to medium. Cook 2 to 3 minutes, tossing mixture constantly, until spaghetti is well coated. Stir in cheese. Garnish with parsley.
Nutrition Facts : Calories 610, Carbohydrate 55 g, Cholesterol 195 mg, Fat 2 1/2, Fiber 3 g, Protein 30 g, SaturatedFat 15 g, ServingSize 1 Serving, Sodium 920 mg, Sugar 4 g, TransFat 1 g
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Morisan Morisan
[email protected]This carbonara was amazing! The beef and mushrooms added a great depth of flavor, and the sauce was creamy and rich. I will definitely be making this again.
Anjana Nidusa
[email protected]This dish was easy to make and so delicious. The creamy sauce and flavorful beef and mushrooms were a perfect combination. I highly recommend this recipe.
Selam girma
[email protected]This was a great recipe! The beef and mushrooms were cooked perfectly, and the sauce was creamy and flavorful. I will definitely be making this again.
CHARLES Hudson
[email protected]I made this recipe for my family and they loved it! The beef and mushrooms were so tender and the sauce was creamy and delicious. I will definitely be making this again.
Gul alam Khan
[email protected]This dish was delicious! The beef and mushrooms were cooked perfectly, and the sauce was creamy and flavorful. I highly recommend this recipe.
Ms moni Moni
[email protected]This was a quick and easy weeknight meal. The sauce was creamy and flavorful, and the beef and mushrooms were cooked perfectly. I will definitely be making this again.
AGUSTINE MIGADDE
[email protected]I love carbonara, and this recipe is one of the best I've tried. The ground beef and mushrooms add a great depth of flavor.
Breyona Mcabee
[email protected]This dish was easy to make and so delicious. The creamy sauce and flavorful beef and mushrooms were a perfect combination. I highly recommend this recipe.
Mchayla Miller
[email protected]I tried this recipe last night and it was amazing! The combination of ground beef, mushrooms, and carbonara sauce was perfect. I will definitely be making this again.
Shahrukh Khan Shahrukh
[email protected]This carbonara was a hit with my family! The ground beef and mushrooms added a delicious savory flavor, and the sauce was creamy and rich. I will definitely be making this again.