GROUND BEEF AND CABBAGE
My mother was a country cook, plain and simple. But as I have traveled and worked and experienced foods from around the world, I look back and realize that many of the dishes she prepared, while simple, were perfect for that moment. Sometimes we have to put emotion and love in a dish to make it extra-special. The dish I am going to give you today is one like that. Simple and easy, yet full of love and goodness. My mother used to serve this with corn on the cob and cornbread. Very inexpensive and very good as well. Enjoy an Ozark memory...
Provided by mtgraham2
Categories 100+ Everyday Cooking Recipes
Time 1h
Yield 6
Number Of Ingredients 6
Steps:
- Combine cabbage, tomatoes with juice, onion, Italian seasoning, salt, and black pepper in a large pot over low heat. Bring cabbage mixture to a simmer and crumble ground beef into the pot. Cover and cook until cabbage is tender and ground beef is cooked through, about 45 minutes. Stir occasionally.
Nutrition Facts : Calories 227.9 calories, Carbohydrate 18.3 g, Cholesterol 49.6 mg, Fat 9.5 g, Fiber 6.7 g, Protein 18.1 g, SaturatedFat 3.7 g, Sodium 190.7 mg, Sugar 10 g
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Kaela Hoatson
[email protected]This recipe is a great way to get a healthy meal on the table quickly and easily. It's perfect for busy weeknights.
Mirza Ahmad
[email protected]I made this recipe for my elderly parents, and they loved it! It was easy for them to chew and digest, and they loved the flavors.
Tac Nineteen
[email protected]This recipe is a great way to save money on your grocery bill. Ground beef and cabbage are both very affordable ingredients.
Ifeacho Chidiebere
[email protected]I love that this recipe is so versatile. You can add in any vegetables that you like. I often add in carrots, celery, and onions.
Zohan Khan
[email protected]This recipe is a great way to use up leftover cabbage. I always have some leftover cabbage after I make coleslaw, so this is a great way to use it up.
Chandan Sharma
[email protected]I made this recipe for a potluck, and it was a huge hit! Everyone loved it, and I got lots of compliments. I will definitely be making this recipe again.
Rabab Nour
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the cabbage, and they didn't even realize that they were eating it!
Arshi Jahan
[email protected]I made this recipe in my slow cooker, and it turned out perfectly. I just browned the ground beef and cabbage in a skillet before adding it to the slow cooker. Then I cooked it on low for 8 hours. The cabbage was so tender and flavorful, and the grou
Ammony Ammony
[email protected]I served this dish over rice, and it was a hit! The rice soaked up all of the delicious sauce, and it was a great way to complete the meal.
Cassiele Denis
[email protected]I used ground turkey instead of ground beef in this recipe, and it turned out great! The ground turkey was just as flavorful as the ground beef, and it was a healthier option.
Mostakim Ali
[email protected]I added some red pepper flakes to this recipe for a little bit of spice. It was delicious! The spice from the red pepper flakes really complemented the flavors of the ground beef and cabbage.
Feysel Abdljelil
[email protected]I made this recipe exactly as written, and it turned out perfectly. The flavors were well-balanced and the cabbage was cooked to perfection. I would definitely recommend this recipe to anyone looking for a delicious and easy ground beef and cabbage d
Azad Hossain
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's also very affordable. I love that I can use ingredients that I already have on hand.
Kathryn Case
[email protected]I'm not a big fan of cabbage, but I decided to try this recipe anyway. I was pleasantly surprised! The cabbage was actually really good, and the ground beef and sauce were excellent. I will definitely be making this again.
Modjadji Motshosa
[email protected]This recipe is a great way to use up leftover ground beef. I always have some in my freezer, so it's nice to have a recipe that I can use it in. The cabbage and ground beef are a great combination, and the sauce is delicious.
Sam Able
[email protected]I made this dish for my family last night and they loved it! The cabbage was tender and flavorful, and the ground beef was perfectly seasoned. I also liked that the recipe was so versatile - I was able to add in some of my favorite vegetables, like c
Dambar Dhakal
[email protected]This ground beef and cabbage recipe is a keeper! It's so easy to make and the flavors are amazing. I love that it's a one-pot meal, so there's less cleanup. I will definitely be making this again soon.