GRINKA'S GARLIC DILL BREAD
My Grandma (Grinka!) was an amazing Swede who cooked amazing Italian! LOL Where I grew up if you weren't Swedish, you were Italian, so she must have learned from friends! Anyway, she made this recipe and it was just AMAZING, definitely Italian Garlic Bread, with a Swedish twist (dill) , Everyone RAVES about this... it's the only thing I can serve on Italian night!
Provided by Jennywren93
Categories Breads
Time 20m
Yield 16 slices, 8 serving(s)
Number Of Ingredients 6
Steps:
- soften butter and put in a small bowl, add all ingredients except dill to bowl. mix well. Slather on your favorite loaf of white/whole wheat bread (french, Italian, sliced Italian, sourdough, etc) Usually we get the french bread and slice it in 1/2 length-wise. After butter mix is all over your bread, sprinkle with dill- heavy or light depending on your desire. I usually try to make it an even green color. Bake in a 425 degree oven for 10-15 minutes or until golden brown. Let cool for 5 min, then cut into 1 1/2 inch slices. Try not to eat a whole loaf yourself! :).
- This mix can be doubled or more depending on how much you need, and will keep in the fridge well, I would say a week -- .
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Usama Usama
[email protected]I've made this bread several times now and it always turns out perfect.
Jubayelislam Jubayelislam
[email protected]This bread is so easy to make and it tastes amazing. I'm so glad I tried it.
Kaleb Chapman
[email protected]This bread is perfect for any occasion. I highly recommend it.
Mercy Kadenyi
[email protected]I can't wait to make this bread again. It's so delicious.
David Benson
[email protected]This bread is a must-try for any bread lover.
Akarsm Bhai
[email protected]I'm so glad I found this recipe. It's a keeper!
Shahida
[email protected]This is the best bread recipe I've ever tried. I highly recommend it.
Sulman Lakhiw
[email protected]This bread is so versatile. I've used it for sandwiches, croutons, and even bread pudding.
carleah Wolfe
[email protected]I love the smell of this bread baking in the oven. It makes my whole house smell amazing.
Diane Oliveira
[email protected]This bread is so soft and fluffy. It's the perfect bread for any occasion.
Emma A
[email protected]I've never made bread before, but this recipe was so easy to follow. I'm so glad I tried it.
Kylie Perry
[email protected]This bread is perfect for sandwiches or just eating on its own.
JA H IF
[email protected]I love the flavor of this bread. It's so unique and delicious.
manonlove
[email protected]This bread is so good! I've already made it twice this week.
Nyoami Evans
[email protected]I'm not a huge fan of dill, but I really enjoyed this bread. The garlic flavor is really strong and it goes well with the dill.
Sareeye Xaad
[email protected]This bread was a hit at my party! Everyone loved it.
Ha H
[email protected]I love this bread! It's so easy to make and it tastes amazing.
Daniel Forde
[email protected]This bread is amazing! I've made it several times now and it always turns out perfect. The dill and garlic flavor is so delicious and the bread is so soft and fluffy.