GRILLED VEGETABLE SANDWICHES WITH SHERRY VINAIGRETTE AND MANCHEGO ON CIABATTA
Steps:
- Heat grill to high. Brush eggplant, peppers, and onion and tomato slices with oil and season with salt and pepper. Grill eggplant, tomato, and onion on both sides until slightly charred and just cooked through. Grill peppers on all sides until charred, remove from the grill, place in a bag, and let rest 10 minutes. Remove skin from the peppers and cut into 1-inch slices. Cut the eggplant, tomato, and onion into large dice.
- Whisk garlic, 1/4 cup chopped parsley, and 1/2 cup olive oil together in a large bowl. Add the cut vegetables to the bowl and let marinate at room temperature for 30 minutes.
- Drizzle cut sides of ciabatta with 2 to 3 tablespoons olive oil, sprinkle with salt and pepper, and grill, cut side down, for 1 to 2 minutes. Brush grilled bread with some of the Sherry Vinaigrette and then layer on the mixed vegetables and Manchego. Drizzle with more vinaigrette and top with torn parsley. Place other piece of bread on top, wrap sandwich in foil, and place on grill with 2 foil-wrapped bricks on top. Grill for 2 to 3 minutes. Remove from grill and foil and cut sandwich crosswise into 2-inch thick slices.
- Whisk all ingredients together in a medium bowl. Season, to taste, with salt and pepper.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mahammad Hanif
[email protected]I'm not a vegetarian, but I love these sandwiches. They're a great way to get your daily dose of vegetables.
Troy Irwin
[email protected]These sandwiches are so delicious and easy to make. I love that I can customize them to my liking by using different vegetables and cheeses.
Ràhàt Official
[email protected]I've made these sandwiches several times now, and I'm always happy with the results. They're a great way to use up leftover vegetables.
Ashaoppo Ashaoppo
[email protected]I'm not a big fan of ciabatta bread, but it worked really well with these sandwiches. The crispy texture was a nice contrast to the tender vegetables.
Mohamed nj
[email protected]I was a bit skeptical about the sherry vinaigrette, but it was actually really good. It added a nice tangy flavor to the sandwiches.
Jabari Willis
[email protected]I'm not sure what I was expecting, but these sandwiches were even better than I imagined. The flavors are amazing and the vegetables are cooked perfectly.
seth mabrey
[email protected]These sandwiches are so easy to make, and they're perfect for a quick and easy lunch or dinner.
EUPHORIA
[email protected]I made these sandwiches for my kids and they loved them! They're a great way to get them to eat their vegetables.
Ma aleem
[email protected]I'm always looking for new ways to cook vegetables, and these sandwiches are a great way to do that. They're healthy and delicious, and I love the combination of flavors.
Derrek Allen
[email protected]These sandwiches are the perfect summer meal. They're light and refreshing, and the grilled vegetables are packed with flavor.
Raegan McWilliams
[email protected]I love these sandwiches! They're so easy to make and they're always a hit with my family and friends.
Mohammad Kajol
[email protected]These sandwiches are delicious! The vegetables are roasted to perfection and the vinaigrette is tangy and flavorful. The Manchego cheese adds a nice creamy texture. I highly recommend this recipe!
Ismail Kenzie
[email protected]I've made these sandwiches several times now and they're always a hit. They're perfect for lunch or dinner, and they're also great for picnics and potlucks.
gio kovalenko
[email protected]I'm not a huge fan of vegetables, but these sandwiches were so good that I ate the whole thing! The vegetables were perfectly roasted and the vinaigrette was the perfect finishing touch.
Rao Shahzaman
[email protected]These sandwiches are so easy to make and they're always a crowd-pleaser. I love that you can use whatever vegetables you have on hand.
friend Best
[email protected]I made these sandwiches for a picnic and they were a hit! Everyone loved the combination of flavors and textures. The sherry vinaigrette was especially delicious.
steve tomczik
[email protected]I followed the recipe exactly and the sandwiches turned out great! The vegetables were tender and flavorful, and the vinaigrette added a nice tangy flavor. The Manchego cheese melted perfectly and added a creamy texture. Overall, this is a great reci
Fredje GamerHD
[email protected]These grilled vegetable sandwiches were an absolute delight! The combination of flavors from the roasted vegetables, Manchego cheese, and sherry vinaigrette was simply divine. The ciabatta bread added a perfect crispy texture to the sandwich. I'll de