GRILLED VEGETABLE PIZZA

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Grilled Vegetable Pizza image

This recipe is adapted from one posted by Crisco Olive Oil. I changed it to make it more like one I get from a local pizza place....my guilty pleasure! I'm not good with making anything with "dough", so I use a pre-made pizza crust, but feel free to make your own!

Provided by breezermom

Categories     < 60 Mins

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 12

3 tablespoons olive oil
11 inches pizza crusts (I like Boboli)
1 teaspoon minced garlic
8 garlic cloves, roasted
1 (6 ounce) jar marinated artichoke hearts, drained and halved
3 baby portabello mushrooms, sliced
1 small red onion, sliced (about 1/2 to 3/4 cup, depending on how much you like red onions!)
2/3 cup red bell pepper, cut into 1/4 inch strips, then cut into 1 inch pieces
12 black olives, pitted and halved, preferably kalamati olives
1 teaspoon fresh herb, chopped (I like basil, but you can use a mix)
2/3 cup feta cheese, crumbled
2 ounces italian cheese blend cheese, shredded

Steps:

  • Spray your cookie sheet lightly with no stick cooking spray.
  • Combine the olive oil and minced garlic and brush onto both sides of the pizza crust.
  • Place the pizza crust (not on the pan) on a medium hot grill for 1 to 2 minutes. Turn it over and cook another minute. Remove it to the cookie sheet.
  • Sprinkle italian cheese blend over the crust, then top with the roasted garlic cloves, vegetables and olives. Top with the feta cheese. (you can reduce the amount of feta if you are not a huge feta fan).
  • Place the crust back on the grill and close the cover and cook 4 to 6 minutes, or until the crust is browned and the cheeses are melted.
  • Remove and sprinkle with your choice of chopped herbs.

Ayomide Dmk
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This is the best grilled vegetable pizza I've ever had! I highly recommend it.


TALHA RAFIQ
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I'm not a vegetarian, but I really enjoyed this pizza. It was so flavorful and satisfying.


Owusu Amoah Boakye
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This pizza is the perfect way to use up leftover grilled vegetables.


Sapana Limbu
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I love how versatile this recipe is. You can use any vegetables you like and it always turns out great.


Araik Ahmed
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This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.


Hakema Lazzar
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I made this pizza for a party and it was a huge hit! Everyone loved it.


OP RIVAL
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This pizza was so easy to make and it turned out so well! I'm definitely going to be making this again.


Marko Max
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I'm not a huge fan of grilled vegetables, but I thought this pizza was pretty good. The sauce was tasty and the crust was nice and crispy.


Manik Hasan S
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This was the perfect meal for a summer night! The grilled vegetables were so flavorful and the pizza was cooked to perfection. I will definitely be making this again.


Patience Alexur
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Meh.


Bright Monday Israel
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This pizza was delicious! I loved the combination of grilled vegetables and the flavor of the sauce. I will definitely be making this again.


Rahat Koko
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I thought this recipe was just okay. The vegetables were a little overcooked and the sauce was bland. I might try it again with some modifications.


onyeobia daniel
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This pizza was so good! The grilled vegetables added a smoky flavor that was amazing. I highly recommend this recipe.


Olivia Baker
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I love this recipe! It's so easy to make and the results are always delicious. I've made it with different vegetables and it's always a crowd-pleaser.


Md. Oieos Ali
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This grilled vegetable pizza was a hit with my family! The vegetables were perfectly cooked and the flavor was amazing. I will definitely be making this again.


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