What can I say? Absolutely sublime, but ONLY make with the freshest, ripest tomatoes. Prep time does not include the 20 minutes of "sit" time for the tomatoes.
Provided by 2hot2handle
Categories Vegetable
Time 15m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Place the cut tomatoes into a bowl and salt them. Let sit for 10 minutes. Add the garlic, basil and olive oil, stir to combine and let sit for another 10 minutes.
- Cut the french bread into thick (1 inch) slices. Grill the slices until just toasted and slightly charred, about 1 minute per side.
- Top the grilled bread slices with the tomato mixture and serve immediately.
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Omar Sarkar
[email protected]I've made this bruschetta several times now and it's always a hit. It's a great recipe to have on hand for parties or potlucks.
Muzamir Tyaba
[email protected]This bruschetta is a great way to use up leftover tomatoes and basil. It's also a great way to impress your friends and family with your culinary skills.
Jack Lagdama
[email protected]I love that this recipe is so simple to make. I can throw it together in a few minutes and it's always a crowd-pleaser.
Wonderland Haze
[email protected]This bruschetta is a great way to enjoy the flavors of summer. The grilled tomatoes and basil are a perfect combination.
Rabbi Pro
[email protected]I'm always looking for new recipes to try, and this bruschetta definitely fits the bill. It's easy to make and it's so delicious.
michael 54
[email protected]I made this bruschetta for a potluck and it was a huge hit. Everyone was asking for the recipe.
Mis Lamiya
[email protected]This bruschetta is a great appetizer or snack. It's also a great way to use up leftover bread.
ABRAR Enter
[email protected]I love how versatile this recipe is. You can add different toppings, such as cheese, olives, or prosciutto, to create your own unique bruschetta.
patrice Harris
[email protected]This bruschetta is perfect for summer parties. It's light and refreshing, and it's always a crowd-pleaser.
Angie Gomez
[email protected]I made this bruschetta for my family and they loved it. Even my kids, who are picky eaters, ate it up.
Susal Tamang
[email protected]This is the best bruschetta recipe I've ever tried. It's so simple, but the flavors are amazing.
Muhmmad Tauqeer Tauqeer
[email protected]I'm not a big fan of tomatoes, but I loved this bruschetta. The grilled tomatoes were so sweet and flavorful.
SHEERAZYT YT
[email protected]I love that this recipe uses fresh basil. It really makes a difference in the flavor.
Rao Iqtadar (Business tycoon)
[email protected]This recipe is a great way to use up leftover tomatoes. I had a few tomatoes that were about to go bad, so I made this bruschetta and it was delicious.
Dayton Eastridge
[email protected]I'm always looking for new bruschetta recipes and this one is definitely a keeper. It's so flavorful and easy to make.
dinesh rajah
[email protected]I made this bruschetta for a picnic and it was a huge success. Everyone loved it!
Eman Elsaied
[email protected]The grilled tomatoes and basil really shine in this dish. The flavors are simple but so delicious.
Biplove Magar
[email protected]I love how easy this recipe is to follow. I'm not a great cook, but I was able to make this dish without any problems.
immy williams
[email protected]This bruschetta was a hit at my last party! The tomatoes were grilled to perfection and the basil added a nice fresh flavor. I'll definitely be making this again.