GRILLED SWORDFISH WITH FRESH TOMATO-HERB SALSA

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Grilled Swordfish with Fresh Tomato-Herb Salsa image

Categories     Fish     Tomato     Broil     Low/No Sugar     Backyard BBQ     Basil     Summer     Grill     Grill/Barbecue     Swordfish     Bon Appétit

Yield Serves 4

Number Of Ingredients 9

4 large fresh plum tomatoes
1/4 cup chopped fresh basil
2 tablespoons chopped fresh marjoram
1 shallot, minced
2 tablespoons balsamic vinegar
1 tablespoon olive oil
4 6-ounce swordfish steaks (3/4 to 1 inch thick)
Olive oil
Cracked black peppercorns

Steps:

  • Bring medium saucepan of water to boil. Add tomatoes and blanch 30 seconds. Drain. Transfer to medium bowl. Cover with cold water; cool. Peel tomatoes. Cut in half; squeeze out juices. Chop tomatoes; transfer to bowl. Add herbs, shallot, vinegar and 1 tablespoon oil. Season with salt and pepper. (Can be made 1 hour ahead. Let stand at room temperature.)
  • Prepare barbeque (medium-high heat) or preheat broiler. Brush fish with oil. Sprinkle with generous amount of peppercorns and salt. Grill until just cooked through, about 4 minutes per side. Transfer fish to plates. Spoon tomato salsa over and serve.

Waheed Ali
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This recipe is a keeper! The fish was cooked to perfection and the salsa was so fresh and flavorful. I will definitely be making this again and again.


Inako Tuswa
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This recipe is a winner! The fish was cooked to perfection and the salsa was so fresh and flavorful. I will definitely be making this again.


Lal Bohara
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I've made this recipe several times and it's always a hit. The fish is always cooked perfectly and the salsa is so flavorful. I highly recommend this recipe.


Rechael K
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This recipe was easy to follow and the results were delicious. The fish was cooked perfectly and the salsa was so flavorful. I will definitely be making this again.


Ian Scheuerle
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I'm not a huge fan of fish, but this recipe changed my mind. The fish was so moist and flaky, and the salsa was the perfect topping. I will definitely be making this again.


Biketi Fred
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This recipe is a keeper! The fish was cooked to perfection and the salsa was so fresh and flavorful. I will definitely be making this again and again.


Mohammed Dawd
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I made this recipe for a party and it was a huge success. The fish was cooked perfectly and the salsa was so flavorful. I will definitely be making this again.


Lillian Naeles
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This recipe is a winner! The fish was cooked to perfection and the salsa was so fresh and flavorful. I will definitely be making this again.


Akbor Mia
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I've made this recipe several times and it's always a hit. The fish is always cooked perfectly and the salsa is so flavorful. I highly recommend this recipe.


Ariyan Ador
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This recipe was easy to follow and the results were delicious. The fish was cooked perfectly and the salsa was so flavorful. I will definitely be making this again.


Mooliid Axmed Mooliid Axmed
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I'm not a huge fan of fish, but this recipe changed my mind. The fish was so moist and flaky, and the salsa was the perfect topping. I will definitely be making this again.


Miss MUNIRA MAHOMED
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This recipe is a keeper! The fish was cooked to perfection and the salsa was so fresh and flavorful. I will definitely be making this again and again.


Md Al-Amin Islam
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I made this recipe last night and it was a hit! My family loved it. The fish was moist and flaky, and the salsa was the perfect complement. I will definitely be making this again.


Said Wali
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This grilled swordfish with fresh tomato herb salsa was amazing! The fish was cooked perfectly and the salsa was so flavorful. I will definitely be making this again.