GRILLED SWEET POTATOES WITH BBQ BAKED BEANS AND CILANTRO CREAM
Veggie lovers delight in these sweet potatoes from Jodi Moreno of What's Cooking Good Looking. Baked using Reynolds Wrap® Aluminum Foil, stuffed with simmering BBQ black beans and finished with a crisp yogurt-based cilantro cream, you won't be able to resist this flavorful dish.
Provided by Reynolds Kitchens(R)
Categories Trusted Brands: Recipes and Tips Reynolds®
Time 1h10m
Yield 2
Number Of Ingredients 12
Steps:
- Preheat the grill to medium heat.
- Wrap the sweet potatoes in Reynolds Wrap® Aluminum Foil individually so they are completely covered. Place them onto the grill, cover and cook for 45 minutes to 1 hour. You want the potatoes to feel very soft inside the foil. When they are done, remove them from the grill and keep them in the foil until ready to assemble and serve.
- Make the beans while the potatoes are baking. Heat oil in a medium-sized pan over medium heat. Add the onions and cook for 7 to 10 minutes until soft and starting to brown. Add the garlic and cook for another 2 minutes. Then add the beans and BBQ sauce. Stir to combine the ingredients, bring the heat to low and continue cooking for another couple of minutes to heat all of the ingredients.
- Make the cilantro cream. Place the yogurt, shallots, salt and lemon juice into a food processor and pulse several times until smooth. Add in the cilantro leaves and pulse a couple of times just until they are chopped and incorporated.
- Assemble the potatoes. Cut a slit down the center lengthwise of the potato and gently pull the sides apart just enough to create a well for the beans. Then add a couple spoonfuls of the BBQ beans and finish with a drizzle of the cilantro cream. Garnish with some roughly chopped cilantro leaves.
Nutrition Facts : Calories 986.2 calories, Carbohydrate 186.6 g, Cholesterol 5 mg, Fat 16.6 g, Fiber 30.5 g, Protein 25.7 g, SaturatedFat 2.5 g, Sodium 2823.2 mg, Sugar 60.4 g
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Yousuf Amin
[email protected]This recipe was easy to follow and the results were delicious. The potatoes were cooked perfectly and the beans were flavorful. The cilantro cream was a nice touch. I would definitely recommend this recipe to anyone looking for a tasty and easy-to-ma
Tonuja eislam Tanve
[email protected]This was a delicious recipe! The potatoes were perfectly grilled and the beans were flavorful. The cilantro cream was a great addition. I will definitely be making this again.
Ferris Cannon
[email protected]This recipe is great! The potatoes were perfectly grilled and the beans were flavorful. The cilantro cream was a delicious addition. I would definitely recommend this recipe to anyone looking for a tasty and easy-to-make side dish.
Mudassar Awan
[email protected]I followed the recipe exactly and the potatoes were undercooked. I had to put them back on the grill for an additional 10 minutes. The beans were also a bit bland. I would recommend adding some additional spices to the bean mixture.
Hossain Ahmad
[email protected]This recipe was a bit too sweet for my taste. I think I would have preferred a more savory sauce for the potatoes. The beans were also a bit too firm for my liking.
David Austin
[email protected]I was pleasantly surprised by how delicious this recipe was. The sweet potatoes were perfectly grilled and the BBQ baked beans were flavorful. The cilantro cream added a nice touch of freshness. I would definitely recommend this recipe to anyone look
serennity ross
[email protected]My family loved this recipe! The potatoes were soft and flavorful, the beans were tangy and sweet, and the cilantro cream was the perfect finishing touch. It's a great dish for a weeknight dinner or a weekend brunch.
Akash Rajbanc
[email protected]This recipe is so easy to follow, even for a beginner cook like me. The potatoes and beans were cooked perfectly and the cilantro cream was a delicious addition. I will definitely be making this again!
Jeemraj Mheshwari
[email protected]I'm not usually a fan of sweet potatoes, but this recipe changed my mind. The combination of the sweet potatoes, BBQ beans, and cilantro cream was amazing. I'll definitely be making this again.
Ibrar Taaj
[email protected]I've made this recipe several times now and it's always a hit. The potatoes are always cooked to perfection and the beans are always flavorful. The cilantro cream is the perfect finishing touch. It's a great dish for a summer cookout or potluck.
Renesha Sampson
[email protected]My, oh my, these grilled sweet potatoes with BBQ baked beans and cilantro cream were a taste sensation! The smoky sweetness of the potatoes paired perfectly with the tangy beans and the creamy, herbaceous cilantro sauce. I'm definitely adding this re