GRILLED SWEET ONIONS
I made these last night to go with our grilled steak and just loved them. So easy and tasty and the best part, no pots or pans to clean. I found this recipe in TOH magazine.
Provided by diner524
Categories Onions
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Place four onion wedges and a garlic clove on a double thickness of heavy-duty foil (about 12 inches square). Dot with 1 tablespoons butter and sprinkle with 1/4 teaspoons of seasoned salt. Repeat for other 3 onions.
- Fold foil around onion mixture and seal tightly. Grill, covered, over medium heat for 30-35 minutes or until onions are tender. Open foil carefully to allow steam to escape.
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Bakshish Ahmed
[email protected]I've made this recipe several times and it's always a hit. The onions are so flavorful and juicy.
Samir Gurung
[email protected]These onions are a great way to use up leftover sweet onions. They're also a great way to add some flavor to your next grilled meal.
Omid Esayaee
[email protected]These onions are so easy to make and they're always a crowd-pleaser. I always get compliments when I serve them.
Rebecca Rodriguez
[email protected]I love the caramelized flavor of these onions. They're the perfect addition to any burger or sandwich.
Pamela Sanchez
[email protected]These onions are a great way to add some sweetness and flavor to your next grilled meal.
Netty Kaltovei
[email protected]I've made this recipe several times and it's always a hit. The onions are so flavorful and juicy.
isiaq yusuf olayiwola
[email protected]These onions are so easy to make and they're always a crowd-pleaser. I love to serve them with grilled chicken or fish.
Amadou Sy
[email protected]I made these onions for a potluck and they were gone in minutes! Everyone loved them.
Vishal Patel
[email protected]The perfect side dish for any grilled meat. The onions are sweet and smoky, with a hint of char. Yum!
Branden
[email protected]These grilled sweet onions were a hit at our last barbecue! They were so easy to make and had a delicious caramelized flavor. I'll definitely be making them again!