GRILLED SOUR CREAM BURGERS
Make and share this Grilled Sour Cream Burgers recipe from Food.com.
Provided by Audrey M
Categories Meat
Time 26m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine ground beef, bread crumbs, green onions, sour cream Worcestershire sauce, salt and pepper in a large mixing bowl.
- Mix well and then shape into 4 hamburger patties.
- Heat up grill and cook 4 to 6 inches from coals for 6 to 8 minutes per side or until done to your likeness.
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Habib Ali
[email protected]These burgers were so easy to make, and they were absolutely delicious!
Ricky Lyle
[email protected]I'm not sure what went wrong, but my burgers turned out really bland. I followed the recipe exactly, so I'm not sure what happened.
Sameer Sahito
[email protected]These burgers were amazing! I've never had anything like them before. The sour cream added a unique flavor that I loved.
Gwen Lagus
[email protected]The burgers were a bit dry. I think I should have added more sour cream.
Fauziashahzad Shahzad
[email protected]These burgers were a little too sour for my taste. I think I'll try them again with less sour cream next time.
Mudasir Hussain
[email protected]I wasn't sure about the sour cream at first, but I'm so glad I tried this recipe. The burgers were amazing!
Bikki Tmg
[email protected]I've made these burgers a few times now, and they're always a hit. They're so juicy and flavorful, and the sour cream adds a really nice touch.
Layla Gibson
[email protected]These burgers were so easy to make, and they were absolutely delicious! The sour cream added a perfect tanginess.
Hal Jam
[email protected]I'm not sure what went wrong, but my burgers turned out really bland. I followed the recipe exactly, so I'm not sure what happened.
Magarni Maya
[email protected]These burgers were amazing! I've never had anything like them before. The sour cream added a unique flavor that I loved.
Lucky Omozokpa
[email protected]The burgers were a bit dry. I think I should have added more sour cream.
Mussawar Attuque
[email protected]These burgers were a little too tangy for my taste. I think I'll try them again with less sour cream next time.
Conchy Salinas
[email protected]I love the tangy flavor that the sour cream adds to these burgers. They're always a hit with my friends and family.
Nishani Akarsha
[email protected]Delicious! The sour cream made the burgers extra juicy and flavorful. I highly recommend this recipe.
Rizwan Hunzai
[email protected]These burgers were easy to make and turned out perfectly. The sour cream added a nice touch of flavor. I'll definitely be making these again!
brenda waldo
[email protected]I'm not a huge fan of sour cream, but I decided to try this recipe anyway. I'm so glad I did! The sour cream added a subtle tang that really complemented the beef.
Mariaa Mariaa
[email protected]I've made these burgers several times now, and they're always a crowd-pleaser. The sour cream adds a delicious tang that makes these burgers stand out from the rest.
Sarfaraz Ali
[email protected]These burgers were a hit with my family! The kids loved the tangy flavor of the sour cream, and the adults appreciated the juicy, flavorful beef.
Janzaib Jan
[email protected]I was skeptical about the sour cream, but I'm so glad I tried this recipe! The burgers were juicy and flavorful, and the sour cream added a unique twist.
Filip Milanovic
[email protected]These burgers were absolutely delicious! The sour cream added a tangy flavor that perfectly complemented the savory beef. I'll definitely be making these again.