GRILLED SIRLOIN WITH BEARNAISE BUTTER
Enjoy this grilled beef steak recipe for dinner served topped with homemade bearnaise butter - ready in just 20 minutes!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Heat grill. In small bowl, combine all butter ingredients; mix well. Place butter mixture on sheet of plastic wrap; shape into log. Wrap; refrigerate while preparing steak.
- When ready to grill, carefully oil grill rack. Rub both sides of steak with olive oil; sprinkle with pepper blend and salt. Place steak on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium-high coals. Cook 8 to 12 minutes or until of desired doneness, turning once or twice.
- To serve, cut steak into serving-sized pieces. Top each serving with bearnaise butter.
Nutrition Facts : Calories 320, Carbohydrate 0 g, Cholesterol 120 mg, Fat 1 1/2, Fiber 0 g, Protein 31 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 320 mg, Sugar 0 g
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Kelvin Brayden
kelvinb10@gmail.comThis was delicious! The steak was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
Lisa Julie
lisa_j19@gmail.comLoved this! The steak was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Paranjali Bista
paranjali.b@hotmail.comThis was a bit too bland for my taste. I think I’ll add some more spices next time.
Lovisa Panduleni
l-p@yahoo.comI made this for my family last night and it was a hit! Everyone loved the steak and the sauce. I will definitely be making this again.
Carlton Matonga
matonga-c@hotmail.frThis was amazing! The steak was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
Oyindamola Olaide
oyindamola-olaide@hotmail.comThe steak was a bit overcooked for my taste, but the sauce was delicious. I’ll try cooking the steak for a shorter time next time.
Laura Jellicoe
j_laura@gmail.comLoved this! I made it exactly as written and it turned out perfect. The steak was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Lil Nana
l.nana86@gmail.comThis was a bit too rich for my taste. The sauce was very heavy and the steak was a bit too fatty. I think I’ll try a different recipe next time.
daud hurfe
hurfe-d8@gmail.comI made this for a dinner party last weekend and it was a huge hit! Everyone raved about the steak and the sauce. I will definitely be making this again.
Raja sain
raja93@yahoo.comGreat recipe! I would add that it’s important to use a good quality steak. I used a USDA Prime strip steak and it turned out amazing. Also, don’t skimp on the butter for the sauce. It really makes a difference.
Aziki Nasabu
n.aziki11@hotmail.comThis was delicious! I loved the combination of flavors. The steak was cooked perfectly and the sauce was rich and creamy. I would definitely recommend this recipe.
Fatemeh hosseini
f-h@gmail.comNot a fan. The steak was tough and the sauce was bland. I followed the recipe exactly, so I’m not sure what went wrong.
Yaroookhan Yaroookhan
yy51@gmail.comI made this for my boyfriend last night and he absolutely loved it! He said it was the best grilled sirloin he’s ever had. I’ll definitely be making this again.
Abdul Haque
haque@hotmail.comLoved this! This is now my go-to recipe for grilled sirloin.
Jaylene Cartagena
cartagena87@yahoo.comI’ve made this several times now and it never disappoints! I like to serve it with roasted potatoes and asparagus. It’s always a hit with my guests.
arianator luv
l_a87@yahoo.comOh wow, my family devoured this recipe! We all loved it and I got many compliments. I will definitely be making this again! Thank you for sharing.