Steps:
- On a cutting board, finely chop the drained capers with the oregano leaves and garlic. Transfer the mixture to a bowl and stir in 1/2 cup plus 2 tablespoons of the olive oil, along with the lemon zest and lemon juice. Season the sauce with pepper. 2. Light a grill. In a large bowl, toss the shrimp with the remaining 2 tablespoons of olive oil and season lightly with salt and pepper. Thread the shrimp onto metal skewers and grill over high heat, turning once, until the shrimp are lightly charred and cooked through, about 3 minutes per side. Remove the shrimp from the skewers and transfer them to a platter. Spoon the sauce on top and serve. Make Ahead The sauce can be refrigerated overnight. Bring it to room temperature before serving. Serve With Crusty bread.
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Fatima Noor
n82@hotmail.comThese shrimp sound delicious! I'm definitely going to add this recipe to my list.
Stellar Evolution (S.E.)
es@gmail.comI'm going to try this recipe tonight! I'll let you know how it turns out.
Prodip Rishi
r.p62@yahoo.comThis recipe seems a little complicated, but I'm sure it's worth it.
Mussarat Khan
mussarat-k@gmail.comI'm not sure about the oregano and lemon combination, but I'm willing to give it a try.
Etswaa Cxnt
ec33@hotmail.comThese shrimp look amazing! I can't wait to try them.
Jannatul Fardaus
jannatul83@yahoo.comI'm definitely going to try this recipe next time I have shrimp.
Kiara Jacques
jacques.kiara96@hotmail.comI'm not a big fan of shrimp, but these were pretty good.
gyan dhakal
g_d68@gmail.comThis recipe is a great way to cook shrimp. The oregano and lemon give them a wonderful flavor.
Daniel Blasdell
d_b@gmail.comNot bad, but not the best shrimp I've ever had.
gghjk aswe
g21@hotmail.comThe recipe was easy to follow and the shrimp turned out great! I'll definitely be making this again.
Honest Aine
honest.aine@hotmail.comThe shrimp were a little overcooked, but still tasty.
Angela Mthethwa
a88@gmail.comThese grilled shrimp were so easy to make and they were so good! I'll definitely be making them again.
Joy Hasan
h15@hotmail.comI tried this recipe last night and it was a huge success! The shrimp were tender and flavorful, and the oregano and lemon gave them a really nice touch.
Joel Brierley
j@gmail.comAmazing! The shrimp were perfectly cooked and the flavor was divine.
Mordecai Case
mordecai.case34@hotmail.frI marinated the shrimp for a few hours before grilling and they were so flavorful. My family loved them!
Kledis Uruci
kledis_uruci18@hotmail.co.ukEasy to follow recipe and the shrimp were delicious! Definitely will be making this again.
Md Rabby Khan
m_k@yahoo.comThe shrimp turned out juicy and succulent. I served them with a side of roasted vegetables and they were a hit!
B3ANWHIP on xbox
b-xbox@gmail.comThis grilled shrimp recipe is a keeper! The oregano and lemon give the shrimp a wonderfully fresh and flavorful taste.