GRILLED SHRIMP APPETIZER KABOBS
The simple combination of pineapple, onion and marinated shrimp has turned me into a fan of seafood appetizers. - Michele Tungett, Rochester, Illinois
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 10 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, whisk the first seven ingredients until blended. Reserve 1/4 cup marinade for basting. Add shrimp to remaining marinade; toss to coat. Refrigerate, covered, 30 minutes., On each of 10 metal or soaked wooden appetizer skewers, alternately thread one shrimp, one pineapple chunk and an onion chunk. Grill, covered, over medium heat or broil 4 in. from heat 4-6 minutes or until shrimp turn pink, turning occasionally and basting with reserved marinade during the last 2 minutes.
Nutrition Facts : Calories 68 calories, Fat 4g fat (1g saturated fat), Cholesterol 31mg cholesterol, Sodium 138mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 0 fiber), Protein 4g protein. Diabetic Exchanges
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Mahar Saad
[email protected]These kabobs are so easy to make and they're so delicious. I love that I can use whatever vegetables I have on hand.
Nikka Nawab
[email protected]I made these kabobs for a barbecue and they were a huge hit. Everyone loved the flavor and the shrimp were cooked perfectly.
Flaviana Borba Nunes
[email protected]These kabobs are perfect for a party or potluck. They're easy to make and they're always a hit.
Stove Marino
[email protected]I'm not a huge fan of seafood, but I really enjoyed these kabobs. The shrimp were cooked perfectly and the marinade was delicious.
Anita Khadka
[email protected]I'm always looking for new and exciting recipes for shrimp, and these kabobs definitely fit the bill. They're so flavorful and juicy.
Tabeth Mazengela
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together so quickly.
NUMEEYRII NUMEEYRII
[email protected]These kabobs are perfect for summer grilling. They're healthy and delicious, and everyone loves them.
Deny Antic
[email protected]I've never made kabobs before, but these were so easy to make and they turned out so delicious. I'll definitely be making them again.
Abdurrahman Khilji
[email protected]These kabobs are so easy to make and they're always a hit with my family. I love that I can use whatever vegetables I have on hand.
Genevieve “Gen gen” Long
[email protected]I'm not a big fan of shrimp, but I really enjoyed these kabobs. The marinade was so flavorful and the shrimp were cooked perfectly.
Korishaba Tracy
[email protected]I made these kabobs for a potluck and they were a huge hit. Everyone raved about how delicious they were.
Logan Anderson
[email protected]I followed the recipe exactly and the kabobs turned out perfectly. I will definitely be making these again.
agustin campos
[email protected]These kabobs are so flavorful and juicy. I love the combination of shrimp and vegetables.
gina firmature
[email protected]I've made these kabobs several times now and they're always a crowd-pleaser. Everyone loves them!
Nasurullah Nasurullah
[email protected]The marinade for these kabobs is amazing! It really gives the shrimp a ton of flavor.
Citikenlove Kenya
[email protected]I love how easy these kabobs are to make. They're perfect for a quick and easy weeknight meal.
Titu Shil
[email protected]These kabobs were a hit at my last party! The shrimp were cooked perfectly and the marinade was flavorful without being overpowering.